₩116,513

Description

About this item Concentrate Natural Baking Ingredient ~ No harm, just harmony, manufactured naturally. No s Natural Flavor, Color & Phytoent (Chlorophyll, Polyphenol, Flavonoid, Triterpene, Saponin, Amino ). High antioxidants, Quick Energy Recovery, Soothing & Alkaline Drink y, Easy, Convenient & Consistency on food processing.

Authentic Asian Aroma of Floral Leaf “Vanilla of the East” Pandan Leaf Extract, using the latest green biotechnology, ultrasonic & enzymatic extraction. Couple with Encapsulation technology to preserve natural pandan flavour & colour. Natural Aroma will release once heated. 1st Concentrate & Natural Pandan Leaf Extract in Malaysia. (Available in Liquid & Powder) Pandan Leaf makes the best of Malaysian Cuisine. For Pandan Extract Liquid, we have two types which are Beverage & Bakery. High Antioxidants Soothing & cleansing Cool & Remove Body Heat Quick Recovery of Energy Sports tion Antihyperglycemic Effect Lower High Blood Pressure & Cholesterol Natural Phytoents Pandan leaves have many culinary uses and also used as a cosmetic and alternative medicine to treat a variety of disease for centuries. The strong nutty aroma of pandan is caused by the aroma compound 2-acetyl-1-pyrroline, which may give white bread, jasmine rice and basmati rice their typical smell. The is widely cultivated in Malaysia & harvested in preserved nature.

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Standardized Extract Vanilla of the East, Natural Asian Gourmet Baking Ingredient, Natural Flavor, Natural Color Chlorophyll of Pandan Leaf Extract Concentrate for Bakery & Beverage (1000g)

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