Nonstick Diamond Infused PFAS-Free Ceramic Pots & Pans, Dishwasher & Oven Safe, Stay Cool Handles, Durable Non Toxic Metal Utensil Safe, Blue, 9.5” & 11" Frying Pan

I didn’t realize how much I was struggling with my kitchen routine until I finally retired my old, worn-out frying pans. Switching to this Blue Diamond Skillet Set has been an absolute pleasure. After using them for a variety of meals, I can say these are by far the best pans I have ever used. They have made cooking fun again. Excellent Nonstick Properties The diamond-infused coating on these pans is impressive. Here’s what stands out in daily use: Effortless Release: From delicate eggs to seared meats, everything slides right out of the pan. I’ve been able to reduce the amount of oil and butter I use without worrying about a mess. Fast Cleanup: Because nothing sticks to the surface, I no longer have to spend time scrubbing or soaking pans in the sink. A quick wipe with a soapy sponge and they look brand new again. Peace of Mind: Knowing that these are PFAS and PTFE-free is a major plus. It’s great to have professional-level performance without worrying about harmful chemicals. Quality and Versatility The 9.5-inch and 11-inch sizes are the perfect duo for a functional kitchen. The smaller pan is my go-to for omelets, while the larger skillet handles dinner for the whole family with ease. They heat up very quickly and distribute that heat evenly, which has improved the consistency of my cooking. Final Verdict If you are overdue for an upgrade, this set is an incredible investment for your kitchen. The pans feel sturdy yet lightweight enough for easy flipping, and the nonstick coating is top-of-the-line. They have turned a daily chore into a highlight of my day. Pros: Exceptional Nonstick Surface: Lives up to the "Diamond Infused" claims. Healthy Cooking: Free of toxic chemicals like PFAS and PTFE. Even Heat Distribution: No hot spots or uneven cooked food. Durable Feel: High-quality construction that feels built to last. Cons: To keep the coating in perfect condition, it is best to stick with nylon or wood utensils and avoid the dishwasher, even if they are labeled as dishwasher safe.

I’ve had this brand before and they hold up really well. Non-stick is great so far. Light weight and easy to handle. Even though they say metal utensils are ok, I recommend non-metal to help prolong the life of the pan. Wasn’t sure 11” was would be big enough (replaced a 12”), but the size seems to be sufficient for my needs. A little bit of oil is sufficient to ensure browning on things like pork chops; otherwise, nothing is needed in the pan. Will be using this brand for a long time due to durability of surface.

My husband says I should have a youtube channel for trying out non stick cookware. If you have ever own non stick cookware you will know that nothing is perfect. They all scratch and after a certain time the coating all starts to chip and the non stick doesn't work as well. I have purchased the really expensive brands right down to the cheap ones at my local Big lots store. To me they are all the same. Doesn't matter if they are made of copper, diamonds, granite, or whatever new material, they all have the same faults. I also have read a lot about the health effects of using a product that flakes off the pan as you cook it. All I needed something for was to make eggs and some pancakes for my family once in a while. This set was perfect. Small one made my eggs and the larger one pancakes. I can say I have had it for months with constant use and it is just now starting to show the wear and tare. When I compare quality of this pan set to the one my family member has that cost 5x this much that we bought around the same time, it is amazing how well this simple set has stood up to use. My family member actually remarked how their pan, just like the rest failed to maintain safe use. They went home and bought a set from Amazon just like I have. Will this last you forever? NO. Will it provide quality use and durability better than other brands - Yes! Note: I can't tell you how well this will hold up in the dishwasher because since we use it for eggs and pancakes, I wash immediately by hand. The use of these pans is so easy they wipe clean and then I wash quickly under water. They are really a great little set.

These pans are great and clean up easily. You do need to add a little oil or butter but washes nicely. The only thing I don’t like about it is that the handles do get hot so you must use a hot pad on it.

I can cook an egg without it sticking! They are easy to clean. I haven't attempted to put them in the dishwasher yet. We've had them a few months now and they still work as well as they did when we bought them. I'd suggest washing them well and maybe boiling water in them before you actually use them. They have a bit of a smell the first couple of times you use them but it goes away. They've chipped a little on the top edges but I haven't had any scratches. I'd recommend them to anyone looking for good quality non stick pans. I hope they make any updated versions stackable. That's about the only thing that would make them perfect Upon updating to a glass stovetop, I would not recommend these for a glass stovetop. They were great on an electric coil range but food is sticking a lot with the glass top. With that being said, after a year of use, hand washing, and silicone utensils, they have a few chips around the top rim, but not in the pan. They have held up well. I would highly recommend them, much better than Teflon, ceramic, or stainless steel. I've been able to use minimal oil to cook.

These skillets are Fantastic, well made, don't need to pre-season them and NOTHING sticks to them. Great buy and fantastic price.

These work great. They’re still scratchable, so be careful. My problem is I tend to put them in the sink and then pile things on top. Not smart. But if you don’t abuse them, like I do, they will last a long time. And their nonstick coating is top notch.

I have done the pancake test, and even got distracted while an egg was burning on the stove. Still in excellent good as new condition. One egg stuck, but it was my fault, the pan was too hot, and it can off easily. Poor eggs! Easy to clean. Feeling good.

Elles sont telles que vous les voyez sur les photos. A la cuisson les aliments ne collent pas et très facile à nettoyer. A voir à long terme

After 3 months of use, there are small chips and flakes on the edge of the pan. You know the top edge of the pan that surrounds the cooking surface? Otherwise, it's easy to clean and is very easy to cook on. Scrambled eggs have never been so care-free.

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Non stick coating did not last a year. Everything sticks and never set heat higher than 4.