---
product_id: 12735187
title: "Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces"
brand: "olivenation"
price: "₩41370"
currency: KRW
in_stock: true
reviews_count: 13
category: "Olivenation"
url: https://www.desertcart.kr/products/12735187-maple-flavoring-for-baking-water-soluble-flavor-for-baking-cooking
store_origin: KR
region: South Korea
---

# Non-GMO, vegan & kosher Pure maple essence Water-soluble formula Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces

**Brand:** olivenation
**Price:** ₩41370
**Availability:** ✅ In Stock

## Summary

> 🍁 Unlock the secret ingredient your recipes have been craving!

## Quick Answers

- **What is this?** Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces by olivenation
- **How much does it cost?** ₩41370 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/12735187-maple-flavoring-for-baking-water-soluble-flavor-for-baking-cooking)

## Best For

- olivenation enthusiasts

## Why This Product

- Trusted olivenation brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact 4 oz bottle:** Keeps your kitchen stocked with premium flavor without clutter or waste.
- • **Pure, buttery maple flavor:** Elevate your desserts with authentic, rich maple notes that wow every palate.
- • **Versatile culinary companion:** Perfect for pancakes, ice cream, baked beans, and innovative low-carb recipes.
- • **Water-soluble for seamless mixing:** Effortlessly blend into batters, frostings, and sauces without clumps or residue.
- • **Clean label, guilt-free indulgence:** Non-GMO, gluten-free, vegan, and kosher certified for mindful culinary creations.

## Overview

OliveNation’s 4 oz Maple Flavoring is a premium, water-soluble extract delivering pure, buttery maple taste. Non-GMO, gluten-free, vegan, and kosher certified, it’s designed for versatile use in baking and cooking, offering a clean-label alternative to maple syrup with zero glycemic impact. Ideal for professionals and home chefs seeking to craft sophisticated, health-conscious dishes with authentic flavor.

## Description

Easy to keep on hand for any recipe calling for maple flavor. Strong, clean maple flavor. All natural maple extract. Great for making cookies, cakes and frostings. Add to baked beans for a delicious maple flavor.

Review: Buy It! And Then Come Back for More! - It would be so much easier to say what you Can't use this for, because I use it in so many ways. Anytime a recipe calls for maple syrup, use this. You'll be cutting the sugar and carbs out and lowering the glycemic index to zero. OK, so you might have to make a couple of adjustments. If your recipe is calling for Maple Syrup, then I add a little bit of GUM to the recipe. You can use any type like Xanthan. I use Glucomannon, but that's my preference, because it's the healthiest and most natural. That's just to add the thickness that is missing. If your recipe is just asking for a couple tablespoons of maple syrup, you don't need to be concerned, but if it says 1/4 cup or more, then you'll want to compensate. OK, so what all can you use this for? I love to use a little in my Waffles or Pancakes with Crumbled Bacon mixed in. YUMMY!!. Then, you have to try it in Ice cream. WHAT?? You betcha! In ice cream, I like it with added Pecan or Walnuts. I also like to have some of those Hanson's Skinny Zero Calorie Syrups on hand and mix some of the flavors together with it to make unique zero calorie flavors. I've come up with some fantastic flavors for Ice Cream, Donuts, Cookies and Bars. Also have used this in making Cinnamon Rolls. I, of course, love the taste of Maple, but I'm Diabetic so I can't have a zillion carb real maple syrup. So, I have to fake it and make the next best thing. This is it. Another Fantastic Taste is Honey & Maple together. You can either use Real Honey and mix a little of this, 50/50 Honey (which is a combination of Honey & Splenda) or Honey Flavoring (for Zero Calories or KETO). They do make pancake syrups that are Honey/Maple combinations, but they are loaded with sugar and carbs. You can make your own. You have the technology...lol This is a great price for this. If you don't think so, compare it at your local store. The price of all baking supplies have gone through the roof and extracts are no exception. My advice is buy it, try it and if you like it, buy 2 or 3. The prices will not get cheaper. You can count on that. Thank you for reading my review and Happy Baking! If you found any of my review helpful, please let me know.
Review: Sweetness - Great flavor.

## Features

- Our primium quality Maple Extract is a pure, buttery and sweet extract. Use in specially desserts.
- Ingredients included in making of the extract are alcohol, maple syrup, water
- Use it to add maple flavor to oatmeal, baked beans, butternut squash wedges with maple butter.
- Combine the delicious flavor and health properties of maple extract with your recipes.
- Instruction for Storage is store this maple extracts in a cool, dark place.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B0002PHEDO |
| Best Sellers Rank | #28,633 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #125 in Natural Extracts |
| Customer Reviews | 4.6 4.6 out of 5 stars (7,056) |
| Is Discontinued By Manufacturer  | No |
| Item model number  | EM4 |
| Manufacturer  | OliveNation |
| Package Dimensions  | 4.33 x 1.77 x 1.65 inches; 4 ounces |
| UPC  | 812725020818 |
| Units  | 4 Fluid Ounces |

## Product Details

- **Allergen Information:** Gluten Free
- **Brand:** OLIVENATION
- **Flavor:** Maple
- **Number of Pieces:** 1
- **Specialty:** baking-extracts-and-flavorings

## Images

![Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces - Image 1](https://m.media-amazon.com/images/I/71NHKrQzWjL.jpg)
![Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces - Image 2](https://m.media-amazon.com/images/I/71Jdqz1KkmL.jpg)
![Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces - Image 3](https://m.media-amazon.com/images/I/41MFCkF0uEL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: There must be a nutrition label on this.  What does it say for carbs and sugar in what amount?**
A: There are 21 teaspoons in 3.5 fluid ounces.  This would make calories about 6, sugars about 1.4, and carbs about 1.4.

**Q: is this Keto approved ??**
A: 30g of sugar per 100g serving. You would you maybe a teaspoon of this (less than 5g) for an entire recipe. Meaning the amount you consume would be negligible.

**Q: Is this gluten free?**
A: The maple extract is indeed gluten free.

**Q: How much extract is required to make a strong maple syrup? What is a recommended recipe?  Would like to use in a Maple Bacon Cure.**
A: Here's the poportions I use. 2 cups raw sugar, 1 cup water, 1/4 cream of tartar (Prevents crystals) and 2 tsp extract. When I made it with white sugar, it was a little one dimensional, and brown sugar took over. This syrup Is on the mild side  as I live overseas and am hoarding my supply. If you want more if a maple punch, I think you could add 1-2 more teaspoons.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Buy It! And Then Come Back for More!
*by D***P on February 18, 2023*

It would be so much easier to say what you Can't use this for, because I use it in so many ways. Anytime a recipe calls for maple syrup, use this. You'll be cutting the sugar and carbs out and lowering the glycemic index to zero. OK, so you might have to make a couple of adjustments. If your recipe is calling for Maple Syrup, then I add a little bit of GUM to the recipe. You can use any type like Xanthan. I use Glucomannon, but that's my preference, because it's the healthiest and most natural. That's just to add the thickness that is missing. If your recipe is just asking for a couple tablespoons of maple syrup, you don't need to be concerned, but if it says 1/4 cup or more, then you'll want to compensate. OK, so what all can you use this for? I love to use a little in my Waffles or Pancakes with Crumbled Bacon mixed in. YUMMY!!. Then, you have to try it in Ice cream. WHAT?? You betcha! In ice cream, I like it with added Pecan or Walnuts. I also like to have some of those Hanson's Skinny Zero Calorie Syrups on hand and mix some of the flavors together with it to make unique zero calorie flavors. I've come up with some fantastic flavors for Ice Cream, Donuts, Cookies and Bars. Also have used this in making Cinnamon Rolls. I, of course, love the taste of Maple, but I'm Diabetic so I can't have a zillion carb real maple syrup. So, I have to fake it and make the next best thing. This is it. Another Fantastic Taste is Honey & Maple together. You can either use Real Honey and mix a little of this, 50/50 Honey (which is a combination of Honey & Splenda) or Honey Flavoring (for Zero Calories or KETO). They do make pancake syrups that are Honey/Maple combinations, but they are loaded with sugar and carbs. You can make your own. You have the technology...lol This is a great price for this. If you don't think so, compare it at your local store. The price of all baking supplies have gone through the roof and extracts are no exception. My advice is buy it, try it and if you like it, buy 2 or 3. The prices will not get cheaper. You can count on that. Thank you for reading my review and Happy Baking! If you found any of my review helpful, please let me know.

### ⭐⭐⭐⭐⭐ Sweetness
*by J***N on February 4, 2026*

Great flavor.

### ⭐⭐⭐⭐⭐ Great for fudge
*by S***X on September 16, 2025*

I use this in a recipe for Maple fudge. Very good and cost effective.

## Frequently Bought Together

- Maple Flavoring For Baking - Water Soluble Flavor for Baking and Cooking - Non-GMO - Gluten Free - Kosher - Vegan - 4 ounces
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---

*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-02-14*