---
product_id: 1722565
title: "Cuisinart Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker, Black"
brand: "cuisinart"
price: "₩135835"
currency: KRW
in_stock: true
reviews_count: 5
url: https://www.desertcart.kr/products/1722565-cuisinart-pure-indulgence-2-quart-automatic-frozen-yogurt-sorbet-ice
store_origin: KR
region: South Korea
---

# large ingredient spout for mix-ins heavy-duty automatic motor 2-quart double insulated bowl Cuisinart Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker, Black

**Brand:** cuisinart
**Price:** ₩135835
**Availability:** ✅ In Stock

## Summary

> 🍦 Elevate your dessert game—because homemade beats store-bought every time!

## Quick Answers

- **What is this?** Cuisinart Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker, Black by cuisinart
- **How much does it cost?** ₩135835 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/1722565-cuisinart-pure-indulgence-2-quart-automatic-frozen-yogurt-sorbet-ice)

## Best For

- cuisinart enthusiasts

## Why This Product

- Trusted cuisinart brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Mix-In Magic Made Easy:** Add nuts, chocolate, or fruit mid-churn through the large spout.
- • **Sleek Stainless Steel Design:** A stylish countertop statement that screams premium.
- • **Churns 2 Quarts in 25 Minutes:** Quickly craft indulgent frozen treats without the wait.
- • **Effortless Automatic Operation:** Set it and forget it—no hand cranking required.
- • **Double-Insulated Bowl for Perfect Texture:** Keeps your dessert cold and creamy every time.

## Overview

The Cuisinart Pure Indulgence Ice Cream Maker combines a powerful automatic motor with a double-insulated 2-quart bowl to deliver creamy frozen yogurt, sorbet, and ice cream in as little as 25 minutes. Its large ingredient spout lets you customize with mix-ins on the fly, all housed in a sleek brushed stainless steel design. Perfect for quick, delicious homemade desserts that impress at any gathering.

## Description

Housed in brushed stainless steel with an embossed logo, this fully automatic small appliance makes frozen yogurt, sorbet, and homemade ice cream in as little as 25 minutes. The frozen-dessert maker features a heavy-duty motor and a double-insulated freezer bowl that holds up to 2 quarts of frozen dessert at a time. Simply add ingredients, turn the machine on, and frozen drinks and desserts are ready in minutes. Its large ingredient spout allows for easily adding favorite mix-ins, and an instruction book and recipes come included. A fun addition to any birthday party or backyard barbecue, the frozen-dessert maker measures approximately 8-1/4 by 8 by 11-1/4 inches and carries a three-year limited warranty.

Review: Wasn't sure at first...love it after using it more! - It may have been me...but when I used my Frozen Dessert Maker for the first time yesterday, I found that even after 35 minutes, my raspberry frozen yogurt was about the consistency of a "soft serve" ice cream, not firmer as I had anticipated. I poured it into a container and put it into the freezer compartment of the fridge for a couple hours and it was fine. Perhaps still a bit more like sherbet than frozen yogurt, but still was firm, and very good. I don't know if the fact that I used frozen raspberries caused this because they may have been too "wet" when they thawed, or if perhaps the canister wasn't as thoroughly frozen as I believed it to be when I began (it did not "slosh" when shaken so I assumed it was ready...maybe not!) I do like the appearance and ease of use, and anticipate many more attempts at making ice cream and sherbet this summer. 07/09/13 EDIT: Since posting this, after my initial use, I have made several more batches of ice cream. I can now say, the frozen yogurt was a bomb. The quick ice creams are fine, but lack a little something. But if you take the time to make the custard and cool it before putting it into the machine, you will not be disappointed. And...freezing time of these is 25 minutes, every time. I'm delighted with this machine now!
Review: Easy, fast ice cream! - This is SO much better than the old hand crank, or even the wood electric ice cream maker. No more ice, salt or salty ice cream! ( from the salt accidentally getting into your mix. We keep the bowl in our freezer for whenever you have the hankering for ice cream. 20 minutes is plenty to make a batch and we have found that you can do back to back batches. Just need to make sure your ice cream mix is ready and chilled. The second batch may not be as stiff as the first, simply store it in your container and pop in the freezer. It is quieter than expected, clean up is easy. Best of all, use your own ingredients! I'm finding better chocolate cocoa that makes store bought chocolate ice cream seem pathetic.

## Features

- Double insulated freezer bowl holds up to 2 quarts of frozen dessert
- Brushed stainless steel housing with embossed logo
- Fully automatic
- Heavy-duty motor makes frozen desserts or drinks in as little as 25 minutes
- Large ingredient spout for adding mix-ins

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0009N7O9I |
| Brand | Cuisinart |
| Capacity | 2 Quarts |
| Color | Black |
| Customer Reviews | 4.0 4.0 out of 5 stars (174) |
| Date First Available | June 15, 2007 |
| Global Trade Identification Number | 00086279015655 |
| Included Components | Bowl, Ice cream, Instruction, Recipe Book |
| Is Discontinued By Manufacturer | No |
| Item Weight | 14 pounds |
| Item model number | CIM-60SA |
| Manufacturer | Cuisinart |
| Material | Metal |
| Model Name | ICE30BC |
| Operation Mode | Automatic |
| Product Care Instructions | Hand Wash |
| Product Dimensions | 8.25"L x 8"W x 11.25"H |
| Recommended Uses For Product | Residential |
| Special Feature | Double Insulated Freezer Bowl |
| UPC | 086279077776 086279015655 |

## Product Details

- **Brand:** Cuisinart
- **Capacity:** 2 Quarts
- **Color:** Black
- **Material:** Metal
- **Special Feature:** Double Insulated Freezer Bowl

## Images

![Cuisinart Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker, Black - Image 1](https://m.media-amazon.com/images/I/81iF2SK42tL.jpg)

## Questions & Answers

**Q: How long do you need to freeze the bowl before using?**
A: I keep this bowl in the freezer all the time so it will be ready at a moment's notice whenever I decide to make ice cream. I am not sure what the directions say how long it needs to be in the freezer to freeze the gel that is in between the walls - seems like it says 24 hours. If you keep it in the freezer it becomes a none issue. It works real well. I highly recommend it - sometimes I think I should get the second bowl to make ice cream for larger groups. One could make ice cream ahead of time, freeze it and make another later. If you add xanthum gum to it it does not get as icy as it would otherwise.

**Q: Can you use dry ice to chill the insert**
A: I don't know. The tub goes into the freezer to freeze the liquid. The dry ice may damage the exterior of the tub. I would call Cuisinart customer service.

**Q: Hi. It shows that this is tended for use in USA & Canada. If buying for RSA, is it as simple as just changing the plug adaptor?**
A: Unfortunately simply changing plugs wont work. You need to have a 220v to 110v transformer or..........I ordered without realizing the voltage difference and now I am using a 110V bulb in series and it works for me fine.

**Q: lid won't stay down when tub in place, is the plastic paddle wore out? help please.**
A: The lid sits freely, presumably in case you overfill and the volume upon freezing needs room.  Make sure you don't overfill-only to the mark in the tub.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Wasn't sure at first...love it after using it more!
*by H***T on June 3, 2013*

It may have been me...but when I used my Frozen Dessert Maker for the first time yesterday, I found that even after 35 minutes, my raspberry frozen yogurt was about the consistency of a "soft serve" ice cream, not firmer as I had anticipated. I poured it into a container and put it into the freezer compartment of the fridge for a couple hours and it was fine. Perhaps still a bit more like sherbet than frozen yogurt, but still was firm, and very good. I don't know if the fact that I used frozen raspberries caused this because they may have been too "wet" when they thawed, or if perhaps the canister wasn't as thoroughly frozen as I believed it to be when I began (it did not "slosh" when shaken so I assumed it was ready...maybe not!) I do like the appearance and ease of use, and anticipate many more attempts at making ice cream and sherbet this summer. 07/09/13 EDIT: Since posting this, after my initial use, I have made several more batches of ice cream. I can now say, the frozen yogurt was a bomb. The quick ice creams are fine, but lack a little something. But if you take the time to make the custard and cool it before putting it into the machine, you will not be disappointed. And...freezing time of these is 25 minutes, every time. I'm delighted with this machine now!

### ⭐⭐⭐⭐⭐ Easy, fast ice cream!
*by K***N on November 30, 2013*

This is SO much better than the old hand crank, or even the wood electric ice cream maker. No more ice, salt or salty ice cream! ( from the salt accidentally getting into your mix. We keep the bowl in our freezer for whenever you have the hankering for ice cream. 20 minutes is plenty to make a batch and we have found that you can do back to back batches. Just need to make sure your ice cream mix is ready and chilled. The second batch may not be as stiff as the first, simply store it in your container and pop in the freezer. It is quieter than expected, clean up is easy. Best of all, use your own ingredients! I'm finding better chocolate cocoa that makes store bought chocolate ice cream seem pathetic.

### ⭐⭐⭐⭐ Good but not Amazing
*by L***E on July 26, 2015*

I looked for alternatives to making healthy ice cream since my 4 kids absolutely love it soon much!. In the grocery EVERYTHING seems to have too much dairy in them, so I decided to try this to see if I could finally find a machine that would take my ingredients (coconut and goat milk based) and still taste like ice cream. This machine will take anything you put in it and taste pretty good. There are mainly 2 issues why I don't give it a 5 star: a.- it's too noisy b.-you loose quite a bit of ice cream because it stays "stuck" to the walls. If you try to scrape it off, you scratch the aluminum as I did. On the ingredients; and if you're not using the recipes that come with the machine; make sure you put MUCH MORE flavor and sweetner than to your actual taste buds liking when mixing the ingredients; the reason being it gets lost somewhere along the freezing process. The first batches I made came out a bit bland, but consistency is nice. Yes; I must agree on 2 other issues prevailing in the older posts: a.- get another freezer bowl and B.- make sure all the ingredient mixture you're using is as cold as it possibly can be. Overall it's a good value considering that 1/2 a pint of coconut milk base ice-cream is about $6.00.

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*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-03-03*