---
product_id: 190862451
title: "Plant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth"
brand: "andrea hannemann"
price: "₩41404"
currency: KRW
in_stock: true
reviews_count: 10
url: https://www.desertcart.kr/products/190862451-plant-over-processed-75-simple-and-delicious-plant-based-recipes
store_origin: KR
region: South Korea
---

# Plant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth

**Brand:** andrea hannemann
**Price:** ₩41404
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Plant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth by andrea hannemann
- **How much does it cost?** ₩41404 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/190862451-plant-over-processed-75-simple-and-delicious-plant-based-recipes)

## Best For

- andrea hannemann enthusiasts

## Why This Product

- Trusted andrea hannemann brand quality
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## Description

Andrea HannemannPlant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth

## Images

![Plant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth - Image 1](https://m.media-amazon.com/images/I/81YBb1OE3HL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Pictures of every recipe, YESSSSSS! Truly an awesome book on so many levels.
  

*by B***9 on Reviewed in the United States on June 28, 2021*

I picked this up the other day and haven't been able to put it down. You'll be tempted to skip straight to the recipes when it arrives but if you do make sure you flip back to the beginning and read the story. It makes the book make perfect sense. These recipes were chosen with purpose and the story tells why. She also gives a very easy to follow 30 day plant based challenge and reading the book helps you understand where each recipe fits into that challenge. And, yes you'll start noticing a change in how you feel rather quickly! I've been plant based for 25 years but she gave me a completely new outlook on it and I'm doing it better now. I already have more energy after 4 days and my family and I have loved every single thing we've made so far out of this book. The smoothies are soooo delicious. To the naysayers stating recipes have been free on the website, the book gives it all to you with so much more than just recipes. If you want to browse recipes go on the site, if you want to be inspired by the why behind all these recipes along with gorgeous color photographs of every single one get the book. Just get the book! It's food you can feel so good about eating and preparing for your family. Even the couple things I thought I might not like I actually really enjoyed. I've already made some things twice and the smoothies, oh my goodness. And as one reviewer mentioned she felt the main meal recipes were lacking, I'm willing to bet she skipped straight to the recipes and didnt read the story....and too many desserts....no way, we need those healthy desserts too. I love having treats I can feel great about making for my family and that'shard to find. This book will inspire you in so many more ways than a typical cookbook. Andrea, from a plant based michigan mom, I salute you. Great job putting this together, for following your dreams (I've always wanted to create a cookbook), for not giving up when it probably seemed hard, and for successfully converting your burger hubby into this amazing lifestyle. My family also jumped onboard my plant based train a little over a year ago and your book is our new favorite. I so hope you get these reviews because you rock, and don't let the others get you down, you can't please everyone. But, know you have a fan club here at our house!

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    My Plant Based Julie & Julia
  

*by L***E on Reviewed in the United States on January 10, 2021*

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     This. This is the book. Whether you've never eaten a vegetable in your life or you're a self-proclaimed herbivore, this is the book. I've been following Andy for years and was elated when she announced that she was coming out with a cookbook. However, I had to hold myself accountable for judging this book fairly, and not just decide to like it because she takes great smoothie bowl pictures and has adorable children. (They are so adorable, though!) The day I recieved my book I started reading and before I knew it I was over 50 pages in, hooked, and I hadn't even reached the recipes yet. The book is beautifully laid out, easy to follow, and the pictures are to DIE for. However, the most impressive part of this book is the amount of KNOWLEDGE and EDUCATION she includes! All of my life I have dealt with hypothyroidism symptoms, although I've never been diagnosed, along with many other mystery health issues. Andy does such a great job of explaining her health journey and how plants have helped heal her, while encouraging the reader. It also meant a lot to me that she had a doctor review the book so you know you are getting quality, factual information. I've dabbled in the vegetarian/vegan/plant-based space for a little over a year and I've never felt so excited or inspired to start cooking (& start healing!) My doctor recently asked me to continue being vegetarian while also cutting out gluten, dairy, and soy. This cookbook has made what seemed like a daunting task, effortless.This book has 75 recipes ranging from smoothie bowls, salads, desserts, salad dressings, sides, and more. I appreciate how every recipe has accessible ingredients that can be reused in so many other recipes. For example, she doesn't call for 1 tsp of tarragon in one recipe and then no other recipe uses it so you're stuck with tarragon that you're never going to use. She uses simple ingredients from the earth that can be used in many recipes. (Which helps save money at the grocery store!) As a person that cooks for one, I've found that these recipes are either simple to halve or I can spend a few hours cooking on Sunday and have lots of meals ready for the week! All of her recipes are super flexible so you can add in/take out what you like. For example, I switch out potatoes for sweet potatoes in many of her recipes and everything still tastes delicious! She really encourages you to put your own twist on things.This book also inspired me to do the 30 day plant over processed challenge. I already eat vegan at home but Andy makes such great suggestions like eating lighter to heavier, 80% living foods and 20% cooked. She labels each recipe accordingly which made it a breeze to plan out my weekly meals! I've sort of felt like my own version of "Julie & Julia" cooking my way through this book, a new recipe each day, increasingly excited to create in the kitchen. This book has made my life easier and helped me save money by using seasonal fruits and vegetables and encouraging me to eat at home (and through the 30 day challenge, I've been saving money from not buying alcohol)!I've realized at this point my review might be all over the place. It's because I have so much energy! These recipes are filling and nourishing and leave me filled with energy to take on the day. As a personal project, I have been writing my own reviews for the individual recipes along with tips and tricks that maybe I will share one day! But it has been fun to pretend to be a food blogger through Andy's cookbook.All in all, I couldn't recommend this book more and I'm so thankful to Andy for pouring her heart into it!

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Flexible recipes and something for everyone!
  

*by M***. on Reviewed in the United States on January 27, 2021*

I was so excited to receive my book and started reading the moment it came. This book is amazing! The amount of education and knowledge in this book is incredible. Not to mention the photography is stunning and the book it beautifully laid out which makes my graphic designer heart happy. She explains her health journey and I love that she mentions a doctor reviewed her book, so I know I’m getting good quality information.I have a kiddo allergic to dairy, which has forced my husband and I (for the good) to make changes to our eating lifestyle. I’m always looking for healthy and delicious dairy free recipes for my family and this book is gold. I love that the recipes are flexible and she encourages you to put your twist on these recipes and make them your own.Whether you follow this book and the 30 day plant based challenge completely or just looking to make healthy swaps, there is truly something in this book for everyone. I’ll admit, I haven’t fully committed to the 30 day plant based challenge yet, but plan to. Andy encourages you to make the changes to your eating lifestyle you feel comfortable with, so I don’t feel like a failure for not diving into the challenge right away. I’ll get there though! This book is so inspiring and I highly recommend it! Thank you, Andy, for sharing this amazing book with the world!

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*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-02-06*