₩28,407
Description
- Amazingly Versatile - Besan or Chickpea Gram Flour is an incredibly versatile ingredient that can be used for both savory and sweet dishes. Use it to thicken curries, soups, stews, as a coating for vegetables and meats before frying, or make batter for fritters and pancakes..
- Nutty Taste - Besan has a unique nutty flavor which makes it great not just for savory dishes but also in sweet dishes like besan ladoo and besan barfi. Enjoy the delicious flavor of this traditional ingredient!.
- Gluten-Free & High in Protein - Unlike wheat flour, chickpea gram flour is gluten-free and high in protein making it an excellent substitute for those with dietary restrictions seeking ier alternatives to wheat flour..
- Unique Texture & Color - As well as its distinct flavor profile, chickpea gram flour has a pale yellow color and a fine texture which means it can provide superior results compared to regular wheat flours..
- Finely Grounded: Made with 100% Freshly Non-GMO White Garbanzo Beans, Chickpeas.
Reviews
HEMANI Besan, Gram Flour, Chickpeas Flour, White Garbanzo Bean Flour, Hummus Flour - 4LB (1.8kg) - Non-GMO, Gluten Free, Vegan, High -Based Protein
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Frequently Asked Questions About HEMANI Besan, Gram Flour, Chickpeas Flour, White Garbanzo Bean Flour, Hummus Flour - 4LB (1.8kg) - Non-GMO, Gluten Free, Vegan, High -Based Protein in South Korea
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