Wilton Gold Non-Stick 2 Piece Donut Pan Set, Stainless Steel Bakeware, Made without PFAS, Packaging May Vary

Love these pans!! Perfect for baking and each donut is the same size. I will likely order more ☺️

Worked great, made 2 dozen donuts and they easily came out of the pan with no additional oil needed. Cleaned really well, seem well made and long lasting.

Easy to use, easy to clean. Donuts come out looking great and as long as a little oil is used they don’t stick!

Excellent donut pan that could benefit from 1 addition. These pans are a terrific addition to a kitchen that wants to bake outside of sheet pan baking. Particularly notable is the non-stick surface. I've never seen such a slippery thing. Both sides, edges... Everything. To that end, it's very hard to grab the pan in the oven without it slipping out of your grasp. A raised edge would greatly benefit these pans. But until that day, I'm confident in recommending these beauties to anyone hoping to know what a couple of sticks of butter feels like in one's stomach.

Works well. Baked up perfectly. I used cooking spray & the donuts slid out without any problem. Perhaps I didn't need spray but I'm not going to chance it. Threw the pans in the dishwasher when done. Will purchase again if needed. Great product.

Well made heavy weight metal and a great size. Easy to use with generous margins so you’re less likely to burn your hands.

Arrived on time and packaged very well. Good size and chemical free.I already used and donuts came out perfect.

This 2‑piece donut pan set is a baker’s dream. The gold finish gives it a sleek, professional look, while the non‑stick coating ensures donuts release effortlessly, no more prying or crumbling. Made from stainless steel, it feels sturdy and durable, built to handle countless batches without warping. Each pan bakes evenly, producing perfectly golden donuts every time. Cleanup is quick, just a rinse and wipe, thanks to the non‑stick surface. With two pans included, you can bake a dozen at once, making it ideal for parties, family breakfasts, or experimenting with new recipes.