Burger Press, Food Grade Aluminum Burger Maker with ABS Handle, Non-Stick Hamburger Press, 11.5 cm, 50 Sheets of Patty Papers Included

A simple but very well made kitchen appliance that does what its meant to and does it well. Made of high quality and hygenic stainless steel c/w ABS handle, they are safe to use for food preparation. If you make your own beefburgers or the like these will make the forming or shaping of the burgers easy. Just spread the mix into the burger press (using your hands is most efffective), smooth off the excess and tamp down to the required depth. Easy peasy and if you use an egg in the mix, the burger will stay in its shape as you grill ot fry them. Bon appetit!

This press is fantastic. Smashes out burgers at the rate of 2 per minute, if not more. Can't fault it. It is easy to use, easy to clean (I throw it in the dishwasher) and we make gorgeous, thick, juicy burgers will all sorts of herbs and spices using 100% Organic beef. Would suggest using wax discs top and bottom or a big burger can stick inside the press but using the wax discs makes the burgers easier to store in the fridge or freezer so it's a no-brainer. I highly recommend.

Good device maybe needs to be a bit deeper for the thicker burger liker

My friend said this is a ridiculous product and what would I by next…a banana slicer? But I love it! It offers me process control for making perfect burgers. : )

Great burger press 👍

Burgers are a bit thin. Would have preferred something a bit thicker

Arrived today I made 4 home made burgers and we all loved them. I am going to buy another one for my son

Have tried other burger presses and this one is by far the best. Easy to use, handle unscrews so can be stored more easily. Only downside is I’ve ran out of the paper rounds that you out on the burgers!

Ottimo e favoloso

Buenas calidad, envían los papeles para que no se pegue la carne

ممتاز

Het is geen rvs maar aluminium Je moet geen mensen voor de houden in je beschrijving

Tut was es soll. Ein bisschen Öl hilft das Paddy gut aus der Presse zu lösen. Werden perfekt. Wir haben jeweils 125g Fleisch abgewogen.