Description
🌿 Elevate your plant-based cooking with the umami you crave—naturally.
- PLANT POWERED UMAMI - Experience rich oyster sauce flavor without any animal products—100% vegan and guilt-free.
- SUSTAINABLY CRAFTED - Ethically brewed with tradition and care, aligning with your eco-conscious lifestyle.
- GENEROUS FAMILY SIZE - 33.8 fl. oz. bottle means you’re always ready to elevate meals, from weeknight dinners to dinner parties.
- AUTHENTIC ASIAN FLAVOR - Smooth, savory depth perfect for stir-fries, noodles, tofu, and more—restaurant quality at home.
- CLEAN PURE INGREDIENTS - Non-GMO soybeans, zero MSG, no artificial colors or chemicals for a wholesome boost.
Wan Ja Shan Vegetarian Mushroom Oyster Sauce is a 33.8 fl. oz. vegan, non-GMO, and MSG-free condiment crafted with 100% natural brewing methods. It delivers authentic oyster sauce flavor without animal ingredients, artificial colors, or chemicals, making it a clean, sustainable choice for enhancing Asian and fusion dishes.
