What country is this millet sourced from?

In Kenya we have similar grain with the same name. When ground we make porridge we call ‘ucuru’ which we had to add milk and sugar for taste if needed .Very delicious for the whole family! This brand is sort of bitter and definitely will need sugar This brand I don’t know where it is sourced from. Wish I-had a clearer answer.

“Do the millet flour have a bitter taste

I used it for an artisan bread recipe which was mixed with other flours. It did not add any bitterness to the taste.

What kind of millet is this ?

Stone ground whole grain,that's it.

Can I use this flour to make porridge? if so, how long should I cook it?

I know it for porridge only about15 minutes. ( trial and error)

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et Flour, 20 oz

Product ID: 263819919

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Details

Brand
Bob's Red Mill
Item weight
0.57 Kilograms
Allergen information
Dairy
Specialty
Gluten Free
Diet type
Gluten Free

🌾100% whole grain purity

🪨Stone-ground quartz milling

🛡️Dedicated gluten-free facility

Description

🌟 Elevate your gluten-free baking game with heritage stone-ground purity!

PURE WHOLE GRAIN GOODNESS - Experience the full nutritional power of 100% whole grain millet flour, packed with vitamins and minerals.
CERTIFIED GLUTEN FREE SAFETY - Crafted exclusively in a dedicated gluten-free facility to keep your baking safe and worry-free.
CREAMY COLOR SUBTLE FLAVOR - Adds a beautiful creamy hue and delicate taste that elevates every gluten-free recipe.
OLD SCHOOL STONE GROUND QUALITY - Slow-turning quartz-stone mills preserve natural flavor and texture for superior baking results.
VEGAN FRIENDLY BAKING ESSENTIAL - Free from eggs, dairy, and honey—perfect for clean, plant-based lifestyles.

Bob's Red Mill Millet Flour is a 20 oz finely ground, 100% whole grain, gluten-free flour made in a dedicated facility. Stone-ground on slow-turning quartz mills, it delivers a subtle flavor and creamy color, perfect for vegan and health-conscious bakers seeking premium quality and safety.

Specifications

Product Dimensions	7.62 x 17.78 x 22.86 cm; 567 g
Item model number	1296S204
Allergen Information	Dairy
Units	567 gram
Storage Instructions	Store in a cool, dry place.
Serving Recommendation	1 cup (120g) per loaf of bread
Country of origin	USA
Brand	Bob's Red Mill
Format	Finely Ground Powder
Special Feature	Gluten Free
Manufacturer	Bobs Red Mill

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