Kataoka Factory TAMAHAGANE 63-layer Damascus steel Kitchen knife for vegitables 160mm KP-1116 from Japan

Description

● shape 63-layer Damascus steel wrap with a layer of stainless steel also Ikue molybdenum-vanadium steel, it features the beautiful pattern is a maximum of ● subjected to a full-scale blade with by the grinding wheel, the blade with which to sustain long sharp sharpness ● The professional and technical personnel, in order to facilitate the re-sharpening prior to this blade with, water abrasive using Arato-medium grade millstone, this Institute blade-building begins sharpening the blade based on ● hygienic because the blade is of the mouth and the handle is sealed ● use the excellent lamination strengthening tree in corrosion resistance to the handle ● Tsubame, Niigata Prefecture with a high level in the world production in metal processing ● can respond to a wide range of applications in the 17 kinds of variations ● origin of Damascus steel Damascus steel, using the Indian Uz steel, since it has been forging such as swords in Syria of Damascus, this name was attached. The biggest feature, a unique pattern that occurred when the cast steel melted in the crucible is solidified, those who know the process is negligible. The Crusades era from its mystical beauty and preciousness, has been prized as swords. This pattern was reproduced to the cutlery, is a current of Damascus steel