₩17,258

Description

Rich, satisfying and delicious miso flavor from Japanese-grown ingredients.
100% ingredients.
Non-GMO.
Kosher-certified.
Made using a slow, artisanal process.

Flavor:White Kyoto Shiro White Miso is typically made with 1.5 to 2 times as much white rice koji as cooked soybeans and lower salt ratio than other miso. It is known for its lighter color, smooth texture and milder flavor and is often thinned with sake and spread on fish to marinate prior to grilling. Namikura Miso Co is a family-owned, 5th generation producer that is highly regarded throughout Japan for its incredible depth of flavor and superb texture. The family prides themselves on being involved in every level of production, from hand selecting local ingredients all the way through to packaging. Ingredients: White Rice Koji, Whole Soybeans, Water, Sea Salt. Certified Kosher OU. Certified . Shelf Stable. Refrigerate After Opening.

Reviews

Kyoto Shiro White Miso Paste by Namikura Miso Co. (2.2 pound)

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› Grocery And Gourmet Food › Grocery › Pantry Staples › Herbs Spices And Seasonings › Mixed Spices And Seasonings › Miso Paste

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