---
product_id: 4335030
title: "Paneangeli Lievito Pane Degli Angeli - 10 count"
brand: "paneangeli"
price: "₩41493"
currency: KRW
in_stock: true
reviews_count: 13
category: "Paneangeli"
url: https://www.desertcart.kr/products/4335030-paneangeli-lievito-pane-degli-angeli-10-count
store_origin: KR
region: South Korea
---

# Vanilla-infused for delicate flavor 10 individual sachets for freshness Instant yeast for quick rise Paneangeli Lievito Pane Degli Angeli - 10 count

**Brand:** paneangeli
**Price:** ₩41493
**Availability:** ✅ In Stock

## Summary

> 🍰 Elevate your baking game with the yeast of angels – flawless rise, every time!

## Quick Answers

- **What is this?** Paneangeli Lievito Pane Degli Angeli - 10 count by paneangeli
- **How much does it cost?** ₩41493 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/4335030-paneangeli-lievito-pane-degli-angeli-10-count)

## Best For

- paneangeli enthusiasts

## Why This Product

- Trusted paneangeli brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Vanilla-Infused Magic:** Subtle vanilla aroma elevates your desserts, making every bite irresistibly gourmet.
- • **Perfect Rise Every Time:** Instant yeast formula guarantees consistent, fluffy results in all your baked goods.
- • **Trusted Italian Heritage:** Paneangeli’s renowned formula, loved by baking pros and enthusiasts worldwide.
- • **Versatile Baking Essential:** Ideal for breads, cakes, and pastries that demand reliable leavening and delicate flavor.
- • **Freshness Sealed in Sachets:** 10 individually packed envelopes preserve potency and convenience for occasional or frequent bakers.

## Overview

Paneangeli Lievito Pane Degli Angeli is a premium Italian baking powder with instant yeast and a delicate vanilla infusion, packaged in 10 individual sachets to ensure freshness and consistent, reliable leavening for breads, cakes, and pastries.

## Description

10 (16gr) packets | Translated into English, il Lievito Pane Degli Angeli means "the yeast bread of angels" - and was developed by the company Paneangeli. It is a leavening agent with vanilla for making cakes.

Review: The best baking powder out there. - The best baking powder. I used it for a recipe I make it often and this one raised the bar, by far! I’ll be buying only this Italian baking powder going forward.
Review: Elevate Your Baking with Paneangeli Lievito Pane Degli Angeli: Reliable Results Every Time - As someone who frequently uses Paneangeli Lievito Pane Degli Angeli, I can confidently say that it is a must-have for baking enthusiasts. This 10-count pack of baking powder sachets brings convenience and consistent results to my homemade breads, cakes, and pastries. What sets this product apart is its reliable performance and ease of use. The individual sachets contain the perfect amount of leavening agent, ensuring that my baked goods rise beautifully every time. The quality of the baking powder guarantees consistent and reliable results, giving my creations a light and fluffy texture. Using Paneangeli Lievito Pane Degli Angeli is a breeze. I simply add a sachet to my dry ingredients, and it evenly distributes throughout the batter or dough. The leavening action is reliable, resulting in consistent and impressive baking results. I appreciate the convenience of the individually packaged sachets, as they maintain the freshness and potency of the baking powder. This means that I can achieve consistent and reliable results, even if I don't bake frequently. Whether I'm making bread, cakes, or pastries, Paneangeli Lievito Pane Degli Angeli never fails to deliver exceptional results. It has become a staple in my baking pantry, and I highly recommend it to anyone looking for a reliable and convenient baking powder option. Experience the ease and consistency of Paneangeli Lievito Pane Degli Angeli and elevate your baking creations to new heights. Enjoy the light and fluffy texture of your favorite treats, knowing that the leavening power of this baking powder will never let you down.

## Features

- For sweets with a delicate vanilla flavor and fragrance
- Contains 10 envelopes
- instant yeast
- Help to ensure perfect results every time while enriching all of your goodies
- Ideal for all desserts that require yeast

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B004BV345C |
| Best Sellers Rank | #24,916 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #32 in Active Dry Yeasts |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,106) |
| Is Discontinued By Manufacturer  | No |
| Item model number  | 360800 |
| Product Dimensions  | 5 x 5 x 5 inches; 5.64 ounces |
| Units  | 5.6 Ounce |

## Product Details

- **Brand:** Paneangeli
- **Item Form:** Powder
- **Item Weight:** 160 Grams
- **Number of Items:** 1
- **Unit Count:** 5.6 Ounce

## Images

![Paneangeli Lievito Pane Degli Angeli - 10 count - Image 1](https://m.media-amazon.com/images/I/31uPQyKsS2L.jpg)
![Paneangeli Lievito Pane Degli Angeli - 10 count - Image 2](https://m.media-amazon.com/images/I/41u4wuVGiOL.jpg)
![Paneangeli Lievito Pane Degli Angeli - 10 count - Image 3](https://m.media-amazon.com/images/I/51H5MohKwJL.jpg)
![Paneangeli Lievito Pane Degli Angeli - 10 count - Image 4](https://m.media-amazon.com/images/I/51Uks95dESL.jpg)
![Paneangeli Lievito Pane Degli Angeli - 10 count - Image 5](https://m.media-amazon.com/images/I/61XjDXk7kzL.jpg)

## Questions & Answers

**Q: Is this an actual yeast? Can I use this in place of yeast for my baking?**
A: It is definitely NOT yeast, it's a baking powder-type product that I have used in cakes and quickbreads, such as cornbread, but definitely not for yeast bread applications.

**Q: Do you use the same ratio as you would baking powder, ie:  1tsp baking powder = 1 tsp lievito?**
A: Lievito Pane Angeli is a mix of what we call baking soda and baking powder, plus secomdary chemicals. Usually Italian recipes call for the whole packet for one cake. Substituiting 1 to 1 as you ask is not a good match and will not produce the same results. Use Pane Angeli when called for, and baking powder when called for.

**Q: Is this product gluten free?**
A: This question is many years old, but in case anyone is still curious, this product is gluten free according to Paneangeli's "Senza Gluten" (gluten free) Web site at https://www.paneangeli.it/senza-glutine

**Q: Can this be frozen to extend expiration time?**
A: Lievito Pane Angeli for cakes has an expiration date indicated on the back of the package, at the bottom, on the left. It is usually about 2 years. If you are not planning on using it within 2 years maybe the expense is not worth it.
I would not suggest freezing it. The small envelopes are made of paper, and the box of something similar to cardstock. Both would absorb moisture and the content might degrade and/or hold moisture.
You might want to sacrifice one envelope and freeze it for a couple of weeks just to see the results.

## Customer Reviews

### ⭐⭐⭐⭐⭐ The best baking powder out there.
*by R***O on July 20, 2025*

The best baking powder. I used it for a recipe I make it often and this one raised the bar, by far! I’ll be buying only this Italian baking powder going forward.

### ⭐⭐⭐⭐⭐ Elevate Your Baking with Paneangeli Lievito Pane Degli Angeli: Reliable Results Every Time
*by N***E on May 24, 2023*

As someone who frequently uses Paneangeli Lievito Pane Degli Angeli, I can confidently say that it is a must-have for baking enthusiasts. This 10-count pack of baking powder sachets brings convenience and consistent results to my homemade breads, cakes, and pastries. What sets this product apart is its reliable performance and ease of use. The individual sachets contain the perfect amount of leavening agent, ensuring that my baked goods rise beautifully every time. The quality of the baking powder guarantees consistent and reliable results, giving my creations a light and fluffy texture. Using Paneangeli Lievito Pane Degli Angeli is a breeze. I simply add a sachet to my dry ingredients, and it evenly distributes throughout the batter or dough. The leavening action is reliable, resulting in consistent and impressive baking results. I appreciate the convenience of the individually packaged sachets, as they maintain the freshness and potency of the baking powder. This means that I can achieve consistent and reliable results, even if I don't bake frequently. Whether I'm making bread, cakes, or pastries, Paneangeli Lievito Pane Degli Angeli never fails to deliver exceptional results. It has become a staple in my baking pantry, and I highly recommend it to anyone looking for a reliable and convenient baking powder option. Experience the ease and consistency of Paneangeli Lievito Pane Degli Angeli and elevate your baking creations to new heights. Enjoy the light and fluffy texture of your favorite treats, knowing that the leavening power of this baking powder will never let you down.

### ⭐⭐⭐⭐⭐ Wonderful for Italian Pound Cake
*by G***L on March 29, 2016*

Oh my goodness I just love this product, I can't pronounce the name of it but I love it. I use to make Italian pound cake. SOOOO yummy. This little packet is basically baking soda and vanilla mixed together but it adds a flavor that is very subtle and distinct. I put the recipe I use. The combo of the french vanilla yogurt and the Lievito Pane Defli Angeli... sooo good. Italian Pound Cake 1 6oz container of Yoplait French Vanilla Yogurt, (save the container because that will be your measuring cup.) 1 container of Vegetable Oil 2 Containers of Sugar 3 Eggs 3 Containers of Flour Zest of One Lemon 1/2 tsp of Salt 1 envelope of Pandegliangeli or 2 tsp of baking powder and 2 tsp of vanilla extract Process, 1)Preheat the oven to 350 degrees, line a 9X5" loaf pan with parchment paper and spray with non stick cooking spray. 2) In a large bowl, whisk together the yogurt, vegetable oil and sugar, add the eggs and lemon zest and blend to combine. 3) Add the flour, salt and pandegliangeli and mix until it's all incorporated. 4) Pour the batter into your prepared pan and bake for 50 minutes to 1 hour or until golden brown on top and fully cooked through. 5) Allow to cool completely before serving.

## Frequently Bought Together

- Paneangeli Lievito Pane Degli Angeli - 10 count
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- Paneangeli Vanillina - 2 Envelopes / 12 Servings

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*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-01-24*