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The Spice Lab Korean Red Pepper Flakes (Gochugaru) deliver a mild yet complex heat ranging from 1,500 to 10,000 Scoville units, perfect for adding depth and vibrant color to any dish. Crafted in a USA SQF-certified facility, these non-GMO, kosher, and gluten-free flakes offer a clean, authentic seasoning experience that appeals to both home cooks and professional chefs seeking to elevate their culinary creations.




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