---
product_id: 45240955
title: "A Culinary History of Florida: Prickly Pears, Datil Peppers & Key Limes (American Palate)"
price: "₩71435"
currency: KRW
in_stock: true
reviews_count: 8
url: https://www.desertcart.kr/products/45240955-a-culinary-history-of-florida-prickly-pears-datil-peppers-key
store_origin: KR
region: South Korea
---

# A Culinary History of Florida: Prickly Pears, Datil Peppers & Key Limes (American Palate)

**Price:** ₩71435
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** A Culinary History of Florida: Prickly Pears, Datil Peppers & Key Limes (American Palate)
- **How much does it cost?** ₩71435 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/45240955-a-culinary-history-of-florida-prickly-pears-datil-peppers-key)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
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## Description

A Culinary History of Florida: Prickly Pears, Datil Peppers & Key Limes (American Palate) [Sheffield Harris, Joy] on desertcart.com. *FREE* shipping on qualifying offers. A Culinary History of Florida: Prickly Pears, Datil Peppers & Key Limes (American Palate)

Review: Beautiful cover and wonderful history of Florida - Beautiful cover and wonderful history of Florida. This is a book every Floridian should have! I'm going to try some of the recipes in the back. If anyone reading this review went to school in Northwest Florida, she included the famous cafeteria peanut butter candy recipe!
Review: A culinary history of Florida from the earliest days till today, including recipes. - A well-written book that delineates the evolving of culinary practices in Florida paralleling her history. I would have liked to see a few more recipes included in the book.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #813,635 in Books ( See Top 100 in Books ) #593 in Southern U.S. Cooking, Food & Wine #844 in Gastronomy History (Books) #7,423 in U.S. State & Local History |
| Customer Reviews | 4.5 out of 5 stars 40 Reviews |

## Images

![A Culinary History of Florida: Prickly Pears, Datil Peppers & Key Limes (American Palate) - Image 1](https://m.media-amazon.com/images/I/91MephL5i-L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Beautiful cover and wonderful history of Florida
*by T***. on October 10, 2015*

Beautiful cover and wonderful history of Florida. This is a book every Floridian should have! I'm going to try some of the recipes in the back. If anyone reading this review went to school in Northwest Florida, she included the famous cafeteria peanut butter candy recipe!

### ⭐⭐⭐⭐ A culinary history of Florida from the earliest days till today, including recipes.
*by P***E on November 18, 2019*

A well-written book that delineates the evolving of culinary practices in Florida paralleling her history. I would have liked to see a few more recipes included in the book.

### ⭐⭐⭐⭐⭐ Good book.
*by T***. on October 8, 2025*

Bought as a gift. It was a hit.

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**Shop now:** [https://www.desertcart.kr/products/45240955-a-culinary-history-of-florida-prickly-pears-datil-peppers-key](https://www.desertcart.kr/products/45240955-a-culinary-history-of-florida-prickly-pears-datil-peppers-key)

---

*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-02-22*