---
product_id: 46491472
title: "Lodge 9 Inch Cast Iron Mini Wok with Dual Loop Handles – PFAS FREE Pre-Seasoned Small Stir Fry Pan – Stovetop & Oven Safe Heavy Duty High-Heat Retention Pan – Made in USA"
brand: "lodge"
price: "₩83568"
currency: KRW
in_stock: true
reviews_count: 8
url: https://www.desertcart.kr/products/46491472-lodge-9-inch-cast-iron-mini-wok-with-dual-loop
store_origin: KR
region: South Korea
---

# Superior heat retention PFAS-free, eco-conscious seasoning Made in USA, family-owned legacy Lodge 9 Inch Cast Iron Mini Wok with Dual Loop Handles – PFAS FREE Pre-Seasoned Small Stir Fry Pan – Stovetop & Oven Safe Heavy Duty High-Heat Retention Pan – Made in USA

**Brand:** lodge
**Price:** ₩83568
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your kitchen game with the mini wok that’s big on legacy and flavor!

## Quick Answers

- **What is this?** Lodge 9 Inch Cast Iron Mini Wok with Dual Loop Handles – PFAS FREE Pre-Seasoned Small Stir Fry Pan – Stovetop & Oven Safe Heavy Duty High-Heat Retention Pan – Made in USA by lodge
- **How much does it cost?** ₩83568 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/46491472-lodge-9-inch-cast-iron-mini-wok-with-dual-loop)

## Best For

- lodge enthusiasts

## Why This Product

- Trusted lodge brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact Yet Mighty:** 9-inch size perfect for intimate meals, easy handling without sacrificing performance.
- • **Unmatched Heat Mastery:** Cast iron locks in heat for flawless sears and stir-fries every time.
- • **Heritage Crafted in the USA:** Over 120 years of family-owned expertise ensures lifetime durability and quality.
- • **Clean & Chemical-Free Cooking:** Pre-seasoned with soy-based oil, free from PFOA/PTFE for pure, safe meals.
- • **Versatile Culinary Powerhouse:** Oven, stovetop, grill, or campfire—this wok adapts to your kitchen lifestyle.

## Overview

The Lodge 9 Inch Cast Iron Mini Wok is a pre-seasoned, PFAS-free cookware piece made in the USA with over 120 years of family craftsmanship. Designed for superior heat retention and versatile use across stovetop, oven, grill, or campfire, it offers a compact yet durable solution for professional-quality cooking. Its eco-conscious seasoning and chemical-free finish make it a health-forward choice for millennials seeking both performance and sustainability.

## Description

Lodge 9" seasoned cast iron mini wok features a flat base and dual handles for a safe, secure grip when transporting. Seasoned with oil for a natural, easy-release finish that improves with use, this wok is perfect for exotic cuisines or home spun favorites. The Lodge cast iron mini wok retains heat well, making short work for any dish. The right tool to sear, saute, bake, broil, braise, fry or grill, the wok is at home in the oven, on the stove, on the grill or over the campfire. Cast iron is unparalleled in heat retention and even heating. Great for induction cooktops. Easy care: hand wash, dry, rub with cooking oil. The Lodge 9" seasoned cast iron lid (sold separately) fits this item.

Review: Fantastic Little Workhorse — Cooks Efficiently & Boosts Iron Intake! - I purchased the Lodge 9-inch Cast Iron Wok a few weeks ago and it has exceeded my expectations in every way! For a smaller wok, it packs a punch — it heats up quickly and retains heat beautifully, making it perfect for stir-fries, sautéed veggies, and even quick one-pan meals. The compact size is great for my smaller stovetop, and it’s surprisingly versatile. One feature I especially love is that cooking with cast iron naturally enriches your food with iron — a huge plus for anyone mindful of their nutritional intake. I’ve noticed that using this wok for leafy greens, beans, and even quick sauces has helped me add more iron to my family’s diet in a natural way. The wok comes pre-seasoned, and with a little extra seasoning and proper care, it’s developed a wonderfully non-stick surface. Cleanup is a breeze. If you’re considering a smaller, efficient, and health-friendly wok, I highly recommend this Lodge 9-inch wok. It’s built to last a lifetime — definitely one of my best kitchen investments!
Review: Awesome! - This is an amazing little pan! I recently decided to replace all my non-stick pans in an effort to reduce the chances of ingesting the substances that inevitably start flaking off them, plus in just a few months time I found myself replacing them anyway as they too would all start sticking. That’s when I discovered or rediscovered cast iron. I had some cast iron 20 years ago, but never really knew how to use or care for it properly so I would end up with stuck on food or with rust. Fast forward 20 years and this time I took the time to study the best ways to care for cast iron and I am amazed! NOTHING sticks to this pan. It comes preseasoned from Lodge and all I do is wash in hot water (no soap), dry well by placing on the stove burner a few minutes, then wipe a very thin coat of oil on it before storing. Another tip I found is to preheat the pan before cooking rather than just putting cold food into a cold pan to help ensure no sticking. So much better than commercial nonstick!! No worries of flaking, it’s less expensive than many commercial non-stick pans, plus it just keeps getting better and better the more I use it. This mini wok is the perfect size for 2-3 people. I’ve made cauliflower “rice” stir fry, scrambled eggs and sausage and vegetable stir fry in just the short time I’ve owned it. I’m looking forward to using it with a multitude of other dishes as well as it easily goes from stove top to oven. The nice thing is it’s really sturdy, but not too heavy for me to handle as the larger woks are. Even though cast iron is inherently heavy, the smaller size of this makes it super manageable. You will need to use a hot pad or silicone holders to move it when hot, but I’ve had no issues with it staying firmly in place on my gas range since it has a flat bottom, so the only time I’ve used my silicone holder is if I wanted to move the pot to the oven or to another location to cool. Generally, though, I just turn off the gas burner and leave it there until it cools, although this might not work as well on an electric stove. I currently own this mini wok, a flat griddle pan and a 10 inch high side frying pan all from Lodge. I love that they are made in the USA and between the three don’t see the need for any other cookware except maybe a couple stainless steel pots for boiling things or for soups. Although the shape of this mini wok would work perfectly for those too, they say not to leave acidic things like tomato based foods in cast iron for too long, so I will err on the side of caution because I think this wok will otherwise last a lifetime and will be something I can pass on to my grandchildren. It’s that awesome!

## Features

- 9 INCH CAST IRON MINI WOK W/ LOOP HANDLES. This mini server is seasoned and ready to use. For exotic cuisines or home spun favorites, the Lodge Cast Iron Mini Wok retains heat well, making short work of any dish
- PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories. This dynamic skillet can be used for both hot and cold presentations and has superior heat retention from the oven to the table
- FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America, Given diameter is outer diameter

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B073Q2PMPJ |
| Additional Features | Made without PFOA or PTFE |
| Best Sellers Rank | #14,861 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #26 in Woks & Stir-Fry Pans |
| Brand | Lodge |
| Brand Name | Lodge |
| Capacity | 5.13 g |
| Coating Description | Seasoned |
| Color | Black |
| Compatible Devices | Gas, Smooth Surface Induction |
| Customer Reviews | 4.6 out of 5 stars 5,564 Reviews |
| Global Trade Identification Number | 00075536301969, 30075536301960 |
| Handle Material | Cast Iron |
| Has Nonstick Coating | Yes |
| Included Components | wok |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | No |
| Item Type Name | Cast Iron Mini Wok |
| Item Weight | 4.73 Pounds |
| Manufacturer | Lodge Manufacturing Company |
| Manufacturer Part Number | L9MW |
| Material | Cast Iron |
| Material Type | Cast Iron |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Model Name | Mini Wok |
| Model Number | Cast Iron Mini Wok |
| Product Care Instructions | Hand Wash Only, Oven Safe |
| Recommended Uses For Product | Use in the oven, on the stove, or on the grill |
| Shape | rounded base with sloped sides |
| Special Feature | Made without PFOA or PTFE |
| Specific Uses For Product | Cooking |
| UPC | 075536301969 |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Lodge
- **Capacity:** 5.13 g
- **Color:** Black
- **Material:** Cast Iron
- **Special Feature:** Made without PFOA or PTFE

## Images

![Lodge 9 Inch Cast Iron Mini Wok with Dual Loop Handles – PFAS FREE Pre-Seasoned Small Stir Fry Pan – Stovetop & Oven Safe Heavy Duty High-Heat Retention Pan – Made in USA - Image 1](https://m.media-amazon.com/images/I/61JXuUkOhWL.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Questions & Answers

**Q: Can it be used to make appams?**
A: Yes, makes great appams!

**Q: Is the inside of the pan base rounded or flat? (I know that the outside is flat)**
A: No, on the cooking surface, there is a flat three-inch disk. Thus, the interior is not completely parabolic. I don't know why Lodge made the mini wok this way. The larger Lodge woks (14-inch and 12 inch) have perfectly parabolic interiors and cooking surfaces.  Still, I enjoy cooking in this mini wok.

**Q: does it come with a lid?**
A: answer is no, but a GL10 glass lid from 10" skillet  does fit perfectly.

**Q: Has anyone used this wok to make ghee?**
A: If you have an instant pot, that’s the best thing to make ghee in. Lots of video tutorials on YouTube.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Fantastic Little Workhorse — Cooks Efficiently & Boosts Iron Intake!
*by P***I on June 9, 2025*

I purchased the Lodge 9-inch Cast Iron Wok a few weeks ago and it has exceeded my expectations in every way! For a smaller wok, it packs a punch — it heats up quickly and retains heat beautifully, making it perfect for stir-fries, sautéed veggies, and even quick one-pan meals. The compact size is great for my smaller stovetop, and it’s surprisingly versatile. One feature I especially love is that cooking with cast iron naturally enriches your food with iron — a huge plus for anyone mindful of their nutritional intake. I’ve noticed that using this wok for leafy greens, beans, and even quick sauces has helped me add more iron to my family’s diet in a natural way. The wok comes pre-seasoned, and with a little extra seasoning and proper care, it’s developed a wonderfully non-stick surface. Cleanup is a breeze. If you’re considering a smaller, efficient, and health-friendly wok, I highly recommend this Lodge 9-inch wok. It’s built to last a lifetime — definitely one of my best kitchen investments!

### ⭐⭐⭐⭐⭐ Awesome!
*by D***S on October 3, 2021*

This is an amazing little pan! I recently decided to replace all my non-stick pans in an effort to reduce the chances of ingesting the substances that inevitably start flaking off them, plus in just a few months time I found myself replacing them anyway as they too would all start sticking. That’s when I discovered or rediscovered cast iron. I had some cast iron 20 years ago, but never really knew how to use or care for it properly so I would end up with stuck on food or with rust. Fast forward 20 years and this time I took the time to study the best ways to care for cast iron and I am amazed! NOTHING sticks to this pan. It comes preseasoned from Lodge and all I do is wash in hot water (no soap), dry well by placing on the stove burner a few minutes, then wipe a very thin coat of oil on it before storing. Another tip I found is to preheat the pan before cooking rather than just putting cold food into a cold pan to help ensure no sticking. So much better than commercial nonstick!! No worries of flaking, it’s less expensive than many commercial non-stick pans, plus it just keeps getting better and better the more I use it. This mini wok is the perfect size for 2-3 people. I’ve made cauliflower “rice” stir fry, scrambled eggs and sausage and vegetable stir fry in just the short time I’ve owned it. I’m looking forward to using it with a multitude of other dishes as well as it easily goes from stove top to oven. The nice thing is it’s really sturdy, but not too heavy for me to handle as the larger woks are. Even though cast iron is inherently heavy, the smaller size of this makes it super manageable. You will need to use a hot pad or silicone holders to move it when hot, but I’ve had no issues with it staying firmly in place on my gas range since it has a flat bottom, so the only time I’ve used my silicone holder is if I wanted to move the pot to the oven or to another location to cool. Generally, though, I just turn off the gas burner and leave it there until it cools, although this might not work as well on an electric stove. I currently own this mini wok, a flat griddle pan and a 10 inch high side frying pan all from Lodge. I love that they are made in the USA and between the three don’t see the need for any other cookware except maybe a couple stainless steel pots for boiling things or for soups. Although the shape of this mini wok would work perfectly for those too, they say not to leave acidic things like tomato based foods in cast iron for too long, so I will err on the side of caution because I think this wok will otherwise last a lifetime and will be something I can pass on to my grandchildren. It’s that awesome!

### ⭐⭐⭐⭐⭐ Excellent Quality Cast Iron Skillet!
*by A***. on February 18, 2025*

I absolutely love this Lodge 12-inch cast iron skillet! The build quality is outstanding, and it feels incredibly durable. It comes pre-seasoned, which is a great bonus, but I still gave it an extra seasoning before the first use. 🔥 Performance: It heats evenly and retains heat exceptionally well, making it perfect for searing, frying, and even baking. Whether I’m cooking steaks, pancakes, or cornbread, everything turns out amazing. 💪 Durability: This skillet is built to last a lifetime. With proper care, I know it will only get better with time. The handles are sturdy, and the extra helper handle makes it easier to lift, especially when full. ⚠️ Things to Keep in Mind: Since it’s cast iron, it requires maintenance—hand washing, drying immediately, and applying a light coat of oil after each use. It’s also quite heavy, but that’s expected with cast iron. Overall, this is a must-have for any kitchen, whether you’re a beginner or a pro. Highly recommend it! 🔥👏

## Frequently Bought Together

- Lodge Manufacturing Company L9MW Mini Wok Cast Iron, 9", Black
- Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch - Made in USA, Compatible with Stovetop, Oven, Grill & Campfire
- Lodge L5WS3 Cast Iron Wonder Skillet, Pre-Seasoned, 5.5 -inch

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*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-05-10*