Cooks Standard Multi-Ply Clad Saucepan, 1.5 Quarts, Silver

I bought my Cooks pan in October of 2014, and in the time of use (it's currently July, 2017), I have nothing but words of praise for this little workhorse!! There are few things you buy that you just are so completely delighted with, and for me, this was one of those rare gems. I use the 3-quart size daily to heat water, cook veggies, etc., so I bought this one as an extra to a very nice Cuisinart set I bought some years before. The Cuisinart pans are excellent quality as well and I would give them very high marks too except for two things: the handles have an uncomfortable shape to gripe (kind of force your palm to mash together in an uncomfortable way to grip it safely to lift or pour, especially when the pan is full and heavy) and they can become so hot to pick up without a pot holder. The Cooks pan has a pot handle and handle on the lid that have an extremely comfortable shape to grip (NO mashing up of your palm—your hand just fits comfortably and solidly around the curved handle) and that's important when you're pouring out hot liquid from a very full pan like I often do. Also, the handles are hollow and don't hold the scorching heat that my Cuisinart pan does. I'm not sure I have ever had to use a pot holder on this Cooks pan, and it's a must for the Cuisinart pan. The finish on the pan gleams and looks fantastic even though I use this daily. Surface is pretty easy to clean. I've never had rust or any other issues with the finish. It heats evenly and well—never noticed a problem in that area. The handles are secure and well attached. I can imagine this pan could last for decades of use. I love it and it's the favorite pan I reach for over the other Cuisinart. The 3-quart size is fantastic for so many things—not too big, not too small. I'd give it more stars if I could. You won't regret buying this pan (or probably any of the Cooks cookware) and the price point is pretty amazing compared to other brands.

In my quest for a larger saucepan to complement our cookware set, I stumbled upon the Cooks Standard 3-Quart Multi-Ply Clad Stainless Steel Saucepan with Lid, and let me tell you, it's a culinary revelation! Straight out of the box, this pan made a lasting impression. The weight feels just right, and the handle is a dream to hold. Visually, it's a stunner with its highly polished stainless steel finish – a true kitchen work of art. Cooking with this pan is a sheer joy. The even and rapid heating of ingredients is like a symphony for your taste buds. I've put it through its paces several times, and each culinary endeavor has been a delight. Bonus points: it's oven-friendly with zero signs of discoloration. The beauty of this saucepan extends beyond the kitchen; it's easy to clean, making post-cooking chores a breeze. So impressed was I that I immediately checked if Cooks Standard offered a full cookware set – talk about love at first cook! If you're in the market for a larger saucepan, your search ends here. The Cooks Standard 3-Quart Saucepan not only lives up to the hype but also elevates your cooking experience. I've found my kitchen soulmate, and I can't recommend it enough. Bon appétit!

I purchased a two quart sauce pan and found it a most excellent piece of cook wear. I also own a 2 quart all clad pot (15 years old), and a 4 quart cusinart. All three brands has the sandwich construction for better, more even heat distribution, and it would logically seem, better energy eficiency. Of the three I like this line a lot better for a number of reasons. First is is far better looking that either of the other two. More importantly, it has a number of user friendly feartures. One feature I like is that the handle is bigger, more ergonomically functional in holding a full pot, and far more comfortable and easy to get and hold a good grip in a pot full of hot liquits, soup, stew, etc. The pot hadle is also more user friendly as it is arched providing more space for your fingers, and more clearance abover a hot lid to avoid contact between fingers and the lid. Both the cuisinart and the Cooks feature the cruved out lip around the open mouth of the lid which if more functional if using the pot to pour out some of the contents, also gives a better aesthetic finish. The all clad has an unfinished top lip revealing the three layers of the pot and it not smoothl as the other two and the finished look is, well, unfinihed and not quite as clean extetically or keeing or offering as clean a look. Finally, the Cooks cook where has the other too beat just in finish and appearance. If you want affordable, high quality, handsome, highly functional, well built and durable cook wear, Cooks seems like the clear winner to me.

Super sturdy small pan for daily use. What I like most about it is that the bottom plate is not jointed, making it easier to maintain.

I'm a big fan of well-made, reliable cookware, and this Cooks Standard 3-Quart Multi-Ply Clad Stainless Steel Saucepan definitely delivers! Here's why it gets 5 stars from me: Stainless Steel Strength: This pan is built to last! The thick, high-quality stainless steel feels incredibly sturdy and durable. It can handle anything I throw at it in the kitchen. Practical Lid: While a clear lid might be handy for monitoring boiling water, I actually prefer the practicality of stainless steel. It's less prone to scratching or shattering, and let's be honest, I've dropped a lid or two in my time! Super Savings: I snagged this saucepan on a fantastic sale, making it an incredible value for the quality. Dishwasher (Almost) Friendly: This pan is dishwasher safe, which is a big plus for easy cleanup. However, I have noticed some slight marks after running it through the dishwasher. It's nothing a quick hand wash can't fix, and considering the durability of stainless steel, it's a minor trade-off. Overall: This Cooks Standard Saucepan is a fantastic choice for anyone looking for a reliable, well-made saucepan. The thick stainless steel construction ensures even heat distribution and long-lasting performance. The included lid is a practical choice, and the fact that I scored it on sale makes it an even sweeter deal. While the dishwasher might leave some slight marks, the overall quality and durability far outweigh that minor detail. Highly recommend!

Really great pans. They are not non-stick but that's really the point, no toxic chemical released when you cook. The pan heats up much faster than my old non-stick pans and you can get food to properly "caramelize" eg: onions+olive oil. Very easy to clean, although you'll need non-scrach sponges/pads and they are fine in the dishwasher as well. Only two small complains: the pans are pretty heavy compared to others and the outside of the rivets have oxydized a bit after only a month, they just made of a different metal, but everything seems very solid.

Tamaño pequeño y Justo para una comida de 4 platos. No es estorbosa y funciona muy bien. Calidad buena.

I was in the market for a 4-quart sauce pan to replace one in a set where the aluminum bottom had eroded away in the dishwasher. I bought this 3-quart pot and I'm very impressed with the quality. It feels heavy duty and it should last many years. I like the fact that it is fully clad, so it shouldn't have the same erosion problem as my old set. It is compatible with the steamer and double boiler from my old set, so I don't need to replace those. I'm not crazy about the high loop on the lid (it takes up more space in cupboard), but it's not enough to detract from my enjoyment of the pot. I only wish they made a 4-quart sauce pan in the same shape (I would even consider buying an entire set if they did). Overall, I'd say this is good value for a quality product.