--- product_id: 488954997 title: "All Purpose Flour" brand: "louisiana pantry" price: "β‚©453522" currency: KRW in_stock: true reviews_count: 8 category: "Louisiana Pantry" url: https://www.desertcart.kr/products/488954997-all-purpose-flour store_origin: KR region: South Korea --- # 50lb bulk size Versatile for various baked goods French Type 55 equivalent All Purpose Flour **Brand:** louisiana pantry **Price:** β‚©453522 **Availability:** βœ… In Stock ## Summary > 🌟 Elevate Your Baking Game with King Arthur Flour! ## Quick Answers - **What is this?** All Purpose Flour by louisiana pantry - **How much does it cost?** β‚©453522 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/488954997-all-purpose-flour) ## Best For - louisiana pantry enthusiasts ## Why This Product - Trusted louisiana pantry brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Bulk Savings:** 50lb bag ensures you never run out of your baking essentials. - β€’ **Versatile Use:** Perfect for everything from Neapolitan pizza to scones. - β€’ **Bake Like a Pro:** Craft artisan breads and pastries with ease. - β€’ **Premium Quality:** Milled from the finest hard winter wheat for superior results. - β€’ **Fermentation Champion:** Enjoy exceptional dough handling and fermentation tolerance. ## Overview King Arthur Sir Galahad All Purpose Flour is a premium 50lb flour ideal for artisan breads, pastries, and more. Milled from high-quality hard winter wheat, it offers versatility and excellent fermentation properties, making it a favorite among professional bakers and home enthusiasts alike. ## Description Review: Unbleached, unbromated, organic AP flour with 11.7% gluten - a reliable performer - This flour is what flour should be - the wheat is naturally aged instead of being artificially speed-hardened by adding bromine (like in most supermarket flours.) It's lovely to bake with, it hydrates well. Such a large, 50lb box divides well into "bagel shop" plastic bags, at around 3-4 lbs per bag. This is exactly the amount we need to refill an empty kitchen jar. We then store the bags in two 5-gallon buckets with snap-on lids. It lasts us almost a year, even with our frequent bread and cookie baking. The flour arrives in a sturdy cardboard box, within which you will find an industrial-strength plastic bag. We never had any spillage, but there is a trick to moving your flour into your bags: - Line your empty flour jar with a plastic bag, with twist ties handy. - Fill the bag as much as you deem fit. - Press air out as much as you can, then twist the bag and close with a zip tie. - Remove from your flour jar and deposit in a clean plastic bucket for long-term storage. TO OPEN THE FLOUR BAG: - Find a work surface (I use the top of our basement chest freezer for the whole process.) - Open the box. Using a utility knife, score a line in the middle lengthwise. Then do 2 more cuts at each end, it should look like two letter Ys, with the arms reaching into the corners. - Peel the long sides of the cut paper to the sides of the box, revealing the compressed flour beneath. - Carefully remove with a 1 cup measure or with a suitable scoop. Good luck! This process takes about half an hour. It's well worth it. We don't buy other flour anymore. Review: Excellent flour - I got this 50lb bag of flour to use at home. I was able to fit it in a 5 gallon food safe bucket and several empty Folger's coffee cans. I did not know if it would stay fresh long enough to use it all. It did. In fact, it was delicious flour. I feel it was superior to the small bags of flour I have been getting at the grocery store, some of which I would discover were stale when I got home. This flour was fresh, and smelled fresh when I opened the bag and dumped it in the bucket. I had to find several coffee cans to hold the remainder, as I was surprised how much was actually there when I started dispensing it. It seemed to fluff up as it came out of the bag. I had to tamp the bucket for while to get it to settle. There was enough to fill a 5 gallon bucket and 4- 40oz coffee cans, plus enough left over for several batches of biscuits that I put in my flour container on the counter. But I have been eating all sorts of bread for months and the flour is still fresher than what I get in small bags. This is really good flour and I will be buying it again, much to my UPS guy's dismay. He was grunting when he set it down on my porch. It's why I give him a Christmas card. :) * Purchased a bag in Feb of 2023 and I just finished the bag today, in October of 2024. The flatbread I just made was delicious. The flour was still fresh and made flatbread that has a rich, fresh flavor. Small bags of flour from the grocery store always produce bland, commercial tasting bread products. The screw top, food grade bucket kept the flour fresh for 18 months! I've given up trying other brands, as they are never as good as this flour. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B0BLHYPBK3 | | Best Sellers Rank | #192,014 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #45 in Oat Flour | | Brand | Louisiana Pantry | | Brand Name | Louisiana Pantry | | Cuisine | American | | Customer Reviews | 4.5 out of 5 stars 133 Reviews | | Item Package Weight | 22.68 Kilograms | | Item Weight | 50 Pounds | | Number of Items | 1 | | Package Weight | 22.68 Kilograms | | Size | 800 Ounce (Pack of 1) | | Specialty | Kosher Certified | | UPC | 850026790146 | | Unit Count | 800 Ounce | ## Product Details - **Brand:** Louisiana Pantry - **Item Weight:** 50 Pounds - **Specialty:** Kosher Certified - **Package Weight:** 22.68 Kilograms - **Number of Items:** 1 ## Images ![All Purpose Flour - Image 1](https://m.media-amazon.com/images/I/51IwhjnC5qL.jpg) ## Questions & Answers **Q: How long is flour good for if the bag remains unopened ?** A: That depends on where you store it. In proper conditions, not too hot or dry etc, flower normally lasts 6 +months. **Q: What is the Protein % of this flour?** A: 11.7 which is so close to 12% that it really does not make that much difference for breads. I use the sourdough method and it works perfectly. I will definitely purchase this product again. **Q: What is the shelf life of an uopened bag?** A: I don’t know but I have bought 3 bags and each one I have kept in the freezer for a week to kill off any bugs that may have been present. **Q: What crop year is the wheat grain harvested that is used in this all purpose flour?** A: Have no idea, but I like this flour ## Customer Reviews ### ⭐⭐⭐⭐⭐ Unbleached, unbromated, organic AP flour with 11.7% gluten - a reliable performer *by C***E on August 4, 2023* This flour is what flour should be - the wheat is naturally aged instead of being artificially speed-hardened by adding bromine (like in most supermarket flours.) It's lovely to bake with, it hydrates well. Such a large, 50lb box divides well into "bagel shop" plastic bags, at around 3-4 lbs per bag. This is exactly the amount we need to refill an empty kitchen jar. We then store the bags in two 5-gallon buckets with snap-on lids. It lasts us almost a year, even with our frequent bread and cookie baking. The flour arrives in a sturdy cardboard box, within which you will find an industrial-strength plastic bag. We never had any spillage, but there is a trick to moving your flour into your bags: - Line your empty flour jar with a plastic bag, with twist ties handy. - Fill the bag as much as you deem fit. - Press air out as much as you can, then twist the bag and close with a zip tie. - Remove from your flour jar and deposit in a clean plastic bucket for long-term storage. TO OPEN THE FLOUR BAG: - Find a work surface (I use the top of our basement chest freezer for the whole process.) - Open the box. Using a utility knife, score a line in the middle lengthwise. Then do 2 more cuts at each end, it should look like two letter Ys, with the arms reaching into the corners. - Peel the long sides of the cut paper to the sides of the box, revealing the compressed flour beneath. - Carefully remove with a 1 cup measure or with a suitable scoop. Good luck! This process takes about half an hour. It's well worth it. We don't buy other flour anymore. ### ⭐⭐⭐⭐⭐ Excellent flour *by M***Y on August 15, 2023* I got this 50lb bag of flour to use at home. I was able to fit it in a 5 gallon food safe bucket and several empty Folger's coffee cans. I did not know if it would stay fresh long enough to use it all. It did. In fact, it was delicious flour. I feel it was superior to the small bags of flour I have been getting at the grocery store, some of which I would discover were stale when I got home. This flour was fresh, and smelled fresh when I opened the bag and dumped it in the bucket. I had to find several coffee cans to hold the remainder, as I was surprised how much was actually there when I started dispensing it. It seemed to fluff up as it came out of the bag. I had to tamp the bucket for while to get it to settle. There was enough to fill a 5 gallon bucket and 4- 40oz coffee cans, plus enough left over for several batches of biscuits that I put in my flour container on the counter. But I have been eating all sorts of bread for months and the flour is still fresher than what I get in small bags. This is really good flour and I will be buying it again, much to my UPS guy's dismay. He was grunting when he set it down on my porch. It's why I give him a Christmas card. :) * Purchased a bag in Feb of 2023 and I just finished the bag today, in October of 2024. The flatbread I just made was delicious. The flour was still fresh and made flatbread that has a rich, fresh flavor. Small bags of flour from the grocery store always produce bland, commercial tasting bread products. The screw top, food grade bucket kept the flour fresh for 18 months! I've given up trying other brands, as they are never as good as this flour. ### ⭐⭐⭐⭐⭐ Buying Bulk Truly Safes $$$ *by M***I on November 5, 2024* It was challenging to find 50# sacks of Unbleached Flour anywhere in our rural county. Expensive & usually not available. I decided to try online with King Arthur Sir Galahad brand, which I'd purchased in smaller quantities. Not only was it Unbleached but no GMO Flour or Bromides! Now it's my standard way to buy flour. I cook/bake a lot from scratch. The sacks are doubled heavy duty paper & well sealed. When delivered they've always been put in protective plastic bags, so no rain, snow or bugs can get inside. We live on a half mile long road, so they deliver & leave for us to pick up. They always notify us of delivery, so we go down promptly. Price is alot better than in local stores. Good quality flour. ## Frequently Bought Together - Louisiana Pantry King Arthur Sir Galahad All Purpose Flour, 50lb 50 Pound (Pack of 1) - King Arthur Flour Sir Lancelot Hi-Gluten Flour - 50 Pounds - King Arthur Unbleached Bread White Flour, 50 Pound --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.kr/products/488954997-all-purpose-flour](https://www.desertcart.kr/products/488954997-all-purpose-flour) --- *Product available on Desertcart South Korea* *Store origin: KR* *Last updated: 2026-06-07*