KYOKU 6.5" Boning Knife for Meat Cutting, Samurai Series Filet Knife with Pakkawood Handle, Japanese Style High Carbon Steel, Full Tang Kitchen Knife for Lamb Chop Pork Shoulder with Sheath and Case

KYOKU 6.5" Boning Knife for Meat Cutting, Samurai Series Filet Knife with Pakkawood Handle, Japanese High Carbon Steel Knife, Full Tang Kitchen Knife for Lamb Chop Pork Shoulder with Sheath and Case

KYOKU Chef Knife - 8"- Shogun Series Japanese VG10 Steel Core Hammered Damascus Blade Kitchen Knife - with Sheath & Case

KYOKU Samurai Series - 5" Steak Knives Set of 4 with Sheath & Case - Full Tang - Japanese High Carbon Steel - Pakkawood Handle with Mosaic Pin (Japanese Steak Knife Set)