SICANIA Pistachio and Coconut Vegan Sweet Cream - 100% Italian Made, Non-GMO, Dairy and Gluten-Free, Palm Oil, and Sugar-Free, Lactose-Free - Ideal for Pastries, Desserts, Sandwiches, Pancakes, Waffles, Toasts and Crackers - 200Gr

First, I am dairy allergic and so the classic kind with cream is out of the question. I bought this just hoping it would be good. Wow! I'm on a diet and nut butters was recommended as something that my body can tolerate in small amounts. I put this on plain toast, very thinly, and it satisfies that craving for something sweet when I just can stand it anymore. I've cut sugar to almost nothing now, but this tastes enough like powdered sugar and pistachios that it lets me enjoy just a little and feel like I've had a lot! I will be buying this regularly.

This is an old excellent vegan pistachio cream. I made Dubai chocolate bar with it. It is also healthier because it is lower in sugar but tastes great. My family loved the finished product. Very decadent

Great vegan option for pistachio cream! Tastes great!

Smooth good tasting product but is mostly fat... little fiber or protein. Also smallish container. Does contain xylitol. Can taste hint of coconut along with pistachio.

I wish this came in a giant vat. I could eat this by the spoonful with nothing else. It is so creamy and decadent. It is PRICEY for a small container though. I like to put a little bit on dark chocolate. Trust me on this one.

Great taste creamy texture love this product cuz it’s vegan.

Yesterday I used it to make a pistachio flan, and it was delicious. I liked the smooth, sweet cream with a strong pistachio flavor. I've tried others that taste more like Nutella but are green. This one really tastes like pistachios. It's expensive for the amount, but it's good for special desserts.

My sister recommended this to me so of course I had to try it. When I tried it, I was quickly reminded how different our taste buds are lol I did not like the texture. It was too thick for me. Almost too thick to even spread on anything that wouldn’t be hard. It’s a very bitter tasting spread than what I was expecting. It was definitely lacking a sugar content for my liking.