- Panacheeza Plant-Based Grated Parmesan Cheese – Dairy-Free Vegan Cheese with Cashews, Nutritional Yeast, Garlic Powder, Himalayan Pink Salt & Apple Cider Vinegar – for Pastas, Pizzas & Toppings – 8oz

Item wasn’t packaged properly and was busted open in transit. Sad because I love this cheese and really needed it for a recipe. Had to chat with someone to get a return because it’s “not eligible”. It’s a 20 dollar canister of cheese, and was broken when I got it. Anyway the product is delicious, best vegan parm I have found, Amazon needs to do better with packaging.

My wife and I eat a plant based diet and while no one will mistake this for Parmigiano Reggiano, it's delicious nonetheless. Good stuff that improves just about anything you sprinkle it on.

Good flavor! I also used it in spaghetti sauce that I canned and it was great! My husband is allergic to dairy so it’s a good option.

It’s pretty good. Nothing is as good as actual Parm, but this has the smell and (initially) the taste. Just doesn’t last long on the tongue. IMO it’s the best plant based parm.

Live this stuff. Tastes just like real cheese.

The title says it all. It would lose in a Parmesean Taste Alike contest BUT it tastes great so who cares. Works great on pasta & veggies.

This plant-based parmesan-style condiment was purchased as a refill after trying the product in their shaker size version. The product is good, but the 16 ounce bag arrived with a tear, contents leaked in the shipping "bag". You cannot return this item so buyer beware.

Excellent Parmesan substitute!!! I eat plant based and having this product has been a great upgrade on bean or rice pastas, salads, even veggie bowls!! All ingredients are so good in this combination! I appreciate your business ethics!