---
product_id: 662146927
title: "EINCORN 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for ousehold for ealth Bacillus Subtilis Active Natto"
brand: "eincorn"
price: "₩29240"
currency: KRW
in_stock: true
reviews_count: 2
category: "Eincorn"
url: https://www.desertcart.kr/products/662146927-eincorn-10pcs-nattomoto-starter-japanese-natto-fermented-soybeans-powder-ousehold
store_origin: KR
region: South Korea
---

# 12-18 hrs fermentation time Active Bacillus subtilis culture 1000 years traditional fermentation EINCORN 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for ousehold for ealth Bacillus Subtilis Active Natto

**Brand:** eincorn
**Price:** ₩29240
**Availability:** ✅ In Stock

## Summary

> 🌿 Unlock the ancient probiotic secret—ferment your way to wellness!

## Quick Answers

- **What is this?** EINCORN 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for ousehold for ealth Bacillus Subtilis Active Natto by eincorn
- **How much does it cost?** ₩29240 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/662146927-eincorn-10pcs-nattomoto-starter-japanese-natto-fermented-soybeans-powder-ousehold)

## Best For

- eincorn enthusiasts

## Why This Product

- Trusted eincorn brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **DIY Gourmet Natto:** Create fresh, high-quality natto at home with simple steps.
- • **Long-lasting Freshness:** 10 individually sealed packets with an 18-month shelf life.
- • **Powerful Probiotic Boost:** Infuse your meals with live Bacillus subtilis for gut health.
- • **Versatile Culinary Magic:** Sprinkle on any dish to elevate flavor and nutrition effortlessly.
- • **Ancient Superfood Revival:** Harness a millennium-old Japanese tradition in your kitchen.

## Overview

EINCORN’s 10-pack Natto Starter Powder contains active Bacillus subtilis cultures, enabling you to ferment soybeans at home into authentic Japanese natto within 12-18 hours. Each packet is designed for easy use, offering a natural probiotic boost and versatile culinary applications, all while preserving freshness for up to 18 months.

## Description

Features: brand new and igh quality Natto is a 1000 years traditional Japanese food. It is made by fermenting soybeans with Bacillus subtilis. Easy to use, suitable for making igh-quality natto even at ome. Natto powder cooking possibilities just by sprinkling and mixing with your favorite food. Step 1. Soak soybeans for about 10 ours，Step 2. Steam the soybeans for about 2 ours to make them soft, then cool to about 60 degrees，Step 3. Put Bacillus natto into the beans and stir，Step 4. Using the natto machine, after 12-18 ours or more, you can enjoy natto. Please store in a refrigerator (cold and dark place) with low umidity. Specifications: Ingredients: Natto, Starch Storage : sealed and stored in a cool and dry place. After opening, please put in the low temperature refrigerator Shelf life: 18 months Net content: About 1g/bag (10 Bags) Production date is based on packaging Note: 1.Please allow 0-2cm errors due to manual measurement, make sure that you do not mind before you order. 2.Due to the difference between different monitors, the picture may not reflect the actual color of the item. 3.Other parts are not included. Thanks for your understanding. Package includes: 10 Natto Baking Powders

Review: Worked out well - It worked for me well. I was surprised that the product was shipped from China.
Review: Don't buy - This product doesn't work.

## Features

- Natto is a 1000 years traditional Japanese food. It is made by fermenting soybeans with Bacillus subtilis.
- Easy to use, suitable for making igh-quality natto even at ome.
- Natto powder cooking possibilities just by sprinkling and mixing with your favorite food.
- Step 1. Soak soybeans for about 10 ours，Step 2. Steam the soybeans for about 2 ours to make them soft, then cool to about 60 degrees，Step 3. Put Bacillus natto into the beans and stir，Step 4. Using the natto machine, after 12-18 ours or more, you can enjoy natto.
- Please store in a refrigerator (cold and dark place) with low umidity.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0D6TWH4Z3 |
| Best Sellers Rank | #250,583 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #857 in Flavoring Powders |
| Customer Reviews | 3.9 3.9 out of 5 stars (4) |
| Department | Unisex Adult |
| Manufacturer | EINCORN |

## Images

![EINCORN 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for ousehold for ealth Bacillus Subtilis Active Natto - Image 1](https://m.media-amazon.com/images/I/71sSpdPfymL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐ Worked out well
*by T***F on August 17, 2025*

It worked for me well. I was surprised that the product was shipped from China.

### ⭐ Don't buy
*by K***L on July 22, 2025*

This product doesn't work.

## Frequently Bought Together

- EINCORN 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for ousehold for ealth Bacillus Subtilis Active Natto
- Soymerica Non-GMO Soybeans - 7 Lbs. Identity Preserved (IP). Great for Soy Milk and Tofu. 100% Product of USA. Non-GMO Project Verified

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*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-01-25*