---
product_id: 697128293
title: "Le Veneziane - Anellini Pastina Italiana [Gluten Free], (4) - 8.8 Ounce Packs"
brand: "le veneziane"
price: "₩168261"
currency: KRW
in_stock: true
url: https://www.desertcart.kr/products/697128293-le-veneziane-anellini-pastina-italiana-gluten-free-4-8-8
store_origin: KR
region: South Korea
---

# Gluten-free & dye-free Low fat & highly digestible 100% Italian corn Le Veneziane - Anellini Pastina Italiana [Gluten Free], (4) - 8.8 Ounce Packs

**Brand:** le veneziane
**Price:** ₩168261
**Availability:** ✅ In Stock

## Summary

> 🍝 Elevate your pasta game with Italy’s finest gluten-free Anellini!

## Quick Answers

- **What is this?** Le Veneziane - Anellini Pastina Italiana [Gluten Free], (4) - 8.8 Ounce Packs by le veneziane
- **How much does it cost?** ₩168261 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/697128293-le-veneziane-anellini-pastina-italiana-gluten-free-4-8-8)

## Best For

- le veneziane enthusiasts

## Why This Product

- Trusted le veneziane brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Digestive Friendly:** Low fat and highly digestible for a light yet satisfying pasta experience.
- • **Clean & Pure Ingredients:** Gluten-free, dye-free formula ensures a wholesome, worry-free meal every time.
- • **Trusted #1 Italian Brand:** Join the community of discerning food lovers who choose Le Veneziane for quality and tradition.
- • **Versatile Culinary Staple:** Perfect for soups, salads, or as a comforting side—elevate your meals effortlessly.
- • **Authentic Italian Craftsmanship:** Savor the true taste of Italy with premium corn sourced directly from Vedelago.

## Overview

Le Veneziane Anellini Pastina is a premium gluten-free pasta made from 100% pre-cooked Italian corn. Produced in Vedelago, Italy, it boasts no dyes, low fat content, and high digestibility, making it a clean, authentic choice for health-conscious food enthusiasts seeking traditional Italian quality.

## Description

Le Veneziane - Anellini Pastina Italiana [Gluten Free], (4) - 8.8 Ounce Packs

## Features

- Product of Italy
- Made with 100% Italian Corn
- Gluten Free, Dye-Free
- Highly digestible and low fat
- #1 Italian Brand

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Package Dimensions | 22 x 18.49 x 12.09 cm; 249.48 g |
| Manufacturer reference | S3-DX4D-U7ZP |
| Weight | 1 Kilograms |
| Brand | Le Veneziane |
| Package Information | Box |
| Manufacturer | Molino di Ferro |

## Product Details

- **Brand:** Le Veneziane
- **Item weight:** 8.8 Ounces
- **Diet type:** Gluten Free
- **Number of Items:** 4
- **Package information:** Box

## Images

![Le Veneziane - Anellini Pastina Italiana [Gluten Free], (4) - 8.8 Ounce Packs - Image 1](https://m.media-amazon.com/images/I/91+qPe8fHAL.jpg)

## Questions & Answers

**Q: Does this pasta stay soft after refrigerated?  Making cold pasta salad and others harden, taste terrible and grainy next day.**
A: > have used it for salads and it tastes fine.  I have also frozen excess that I didn't put in the salad.  After freezing it in a sandwich bag, I'll thaw in micro with a little water and sauce or chicken and cheese.  Makes a nice quick meal.

**Q: It appears the directions are written in Italian. Can anyone share the directions to cook this particular pasta?**
A: This pasta cooks just like any other; the instructions are in several languages (including English) (see 2nd photo). They put how many minutes to cook on the back (3rd photo) (or sometimes on the front). note: the photo of this box says cook 6-7 minutes; the boxes I have say 5-6 minutes…so basically, cook to your al dente.

**Q: What is the full ingredience list? Are these vegan?**
A: Ingredients: Corn Flour and Emulsifier.

It doesn't say what the emulsifier is.

**Q: Are there eggs or dairy in this pasta or in the factory that produces this pasta?**
A: I can’t fully answer the question. The ingredients on the box are corn flour, emulsifier ( mono and diglicerides of fatty acids of vegetable origin) and that’s it. It is specifically formulated for those with celiac disease and classical celiac patients do not usually have problems with eggs or dairy products. One web site says the pasta is egg and dairy free but I can’t find out about their facility. Molina di Ferro doesn’t seem to have an English language web site. All that said, we ( with gluten intolerance, who can eat eggs and dairy) really like this corn pasta because of its taste which is comparable to conventional pasta and superior, in our opinion , to most other non- gluten containing pastas. It also has a nice texture. We particularly like the “anellini” in soup. Perhaps you can get an Italian speaker to research this for you.

## Frequently Bought Together

- Le Veneziane - Italian Anellini Pastina [Gluten-Free], (4)- 8.8 oz. Pkgs
- DeLallo Gluten Free Orzo Pasta, Made with Corn & Rice, Wheat Free, 12oz Bag, 2-Pack
- Le Veneziane - Italian Ditalini Pastina [Gluten-Free], (4)- 8.8 oz. Pkgs

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*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-02-02*