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🍯 Sweetness redefined—indulge without the sugar crash!
Lakanto Golden Monk Fruit Sweetener with Allulose is a natural, zero-calorie sugar substitute that mimics raw cane sugar’s texture and sweetness. Free from erythritol, gluten, and GMOs, it’s vegan and keto-friendly, dissolves quickly, and measures 1:1 for easy baking and cooking. Perfect for health-conscious professionals seeking a clean, versatile sweetener that supports lifestyle goals without sacrificing flavor.
| ASIN | B0CFSMJZYX |
| ASIN | B0CFSMJZYX |
| Best Sellers Rank | #25,796 in Grocery ( See Top 100 in Grocery ) #114 in Stevia |
| Brand Name | Lakanto |
| Container Type | Bag |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,059) |
| Customer reviews | 4.6 4.6 out of 5 stars (1,059) |
| Diet Type | Gluten Free |
| Flavor | Golden |
| Item Form | Crystal |
| Item Package Weight | 0.47 Kilograms |
| Item Weight | 454 g |
| Manufacturer | Lakanto |
| Manufacturer | Lakanto |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Product Benefits | Dietary Needs & Health Goals, Non-GMO Verified |
| Product Dimensions | 16.51 x 4.45 x 21.59 cm; 453.59 g |
| Size | 450 g (Pack of 1) |
| Specialty | All Natural Sweetener, Non GMO Verified, Raw Cane Sugar Alternative, Raw Cane Sugar Replacement, Sugar Free |
| UPC | 843076003786 |
| Unit Count | 16.0 Grams |
G**K
I am on a subscription for a reason. This sweetner is excellent. I was using erthritol before and made by the same company, but I think allulose is better because it acts just like sugar. I have made yummy carmel sauce with it, for instance. And allulose can help with insulin spikes if you are eating it with other high carb items, which gives it an added super power other sugar substitutes do not posses. and it does not cause me any stomach issues and I have a pretty sensitive stomach having IBS since my twenties. it is not as sweet as sugar however once you adjust to this, you tend to not notice. At the begining just add a bit more, later on you can adjust down once your body doesn't need things to be so sweet.
A**R
The ultimate sugar substitute. Tastes 9 out of 10. With allulose and monk fruit this combo beats all in taste without that strange subtle aftertaste. Highly recommended. Game changer for me cutting back on sugar intake. Great in coffee, tea, sprinkle on fresh berries and some milk or cream and you have a healthy dessert. Used to make home made ice cream came out excellent!
M**C
Love this sweetner. I bake with it and use it in my morning coffee. It's a rich sweet like brown sugar. This is a good value. It's a great sweetner for diabetics like me. It helps keep me healthy. It's a much lower carb content than sugar.
J**A
Absolutely delicious,healthy and good for everything sweet
R**S
Used to use Erythritol, but studies have shown it can cause long term health issues. (Google "why is erythritol bad for you long term".) Was told about "Golden" Monk fruit sweetener by a friend. This doesn't have long term health effects, at least not yet known. Plus this tastes better than Erythritol which has an icy aftertaste. I also blind tasted this against pure Allulose (somewhat cheaper), and regular sugar. You can tell them apart. I would rate taste wise, 1. regular sugar; 2. golden Monk Fruit Sweetener with allulose; 3. plain Allulose; distant 4. Erythritol.
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