---
product_id: 742592061
title: "Fremont Outdoor Pizza Oven Portable 13\" Stainless Steel Backyard Grill Wood Pellet and Charcoal Fired Pizza Maker for Outdoor Cooking with Pizza Stone, Built-in Thermometer, Pizza Peel"
brand: "gyber"
price: "₩251205"
currency: KRW
in_stock: false
reviews_count: 4
url: https://www.desertcart.kr/products/742592061-fremont-outdoor-pizza-oven-portable-13-stainless-steel-backyard-grill
store_origin: KR
region: South Korea
---

# 13" pizza stone for perfect crispy crust 900℉ max temp for ultra-fast cooking wood pellet & charcoal fuel for smoky flavor Fremont Outdoor Pizza Oven Portable 13" Stainless Steel Backyard Grill Wood Pellet and Charcoal Fired Pizza Maker for Outdoor Cooking with Pizza Stone, Built-in Thermometer, Pizza Peel

**Brand:** gyber
**Price:** ₩251205
**Availability:** ❌ Out of Stock

## Summary

> 🍕🔥 Elevate your outdoor cooking game—because ordinary grills just won’t cut it!

## Quick Answers

- **What is this?** Fremont Outdoor Pizza Oven Portable 13" Stainless Steel Backyard Grill Wood Pellet and Charcoal Fired Pizza Maker for Outdoor Cooking with Pizza Stone, Built-in Thermometer, Pizza Peel by gyber
- **How much does it cost?** ₩251205 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.kr](https://www.desertcart.kr/products/742592061-fremont-outdoor-pizza-oven-portable-13-stainless-steel-backyard-grill)

## Best For

- gyber enthusiasts

## Why This Product

- Trusted gyber brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Blazing Fast Heat:** Reaches up to 900℉ to cook restaurant-quality pizza in 3-4 minutes
- • **Effortless Cleanup:** Modular parts detach easily for quick, no-fuss maintenance
- • **Versatile Outdoor Chef:** Beyond pizza—grill steaks, fish, sausages & more with included tools
- • **Smoky Wood-Fired Flavor:** Hardwood pellets infuse authentic, crave-worthy smokiness
- • **Tailgate-Ready Portability:** Lightweight, compact design lets you bring gourmet pizza anywhere

## Overview

The Fremont Outdoor Pizza Oven is a portable, stainless steel 13" pizza maker designed for outdoor use. Fueled by wood pellets or charcoal, it reaches temperatures up to 900℉, cooking pizzas in just minutes with authentic smoky flavor. Its modular design ensures easy cleaning, and included accessories expand your cooking possibilities beyond pizza to steaks, fish, and more.

## Description

Full description not available

## Features

- Portable Designed - The Fremont boasts a highly convenient design, with its lightweight construction and portability making it the perfect outdoor companion. Whether you're tailgating, camping, or simply enjoying a day at the park, you can take the Fremont with you wherever you go.
- Special Taste From Smoky Wood - Unleash the full potential of your culinary creations with the special taste of wood-fired smokiness. The use of hardwood pellets as fuel imbues your dishes with a unique flavor and aroma that can't be replicated in conventional ovens. Elevate your cooking game and experience the difference of smoky wood with the Fremont.
- High Temperature and Fast Cooking - Cook with speed and precision with the Fremont. The oven's high temperature capability of up to 900 ℉/ 482 ℃ allows you to cook a perfectly crispy, delicious pizza in just 3-4 minutes. Enjoy restaurant-quality results with this versatile and efficient oven.
- Multiple Uses - Unleash your culinary creativity with the versatile Fremont oven. With the included accessories, you can cook a wide range of dishes, from mouth-watering pizzas to juicy steaks, succulent fish, flavorful sausages, and more. The options are endless, so don't limit your imagination. Transform the way you cook and experience the versatility of the Fremont oven.
- Easy Clean - Enjoy effortless maintenance with the Fremont oven. Its modular design features a detachable chimney pipe, oven body, door, handle, firebox, and pizza stone, making cleaning a breeze. Simply detach the components after use and wash them separately for a hassle-free clean-up experience.

## Images

![Fremont Outdoor Pizza Oven Portable 13" Stainless Steel Backyard Grill Wood Pellet and Charcoal Fired Pizza Maker for Outdoor Cooking with Pizza Stone, Built-in Thermometer, Pizza Peel - Image 1](https://m.media-amazon.com/images/I/61YinkFyylL.jpg)
![Fremont Outdoor Pizza Oven Portable 13" Stainless Steel Backyard Grill Wood Pellet and Charcoal Fired Pizza Maker for Outdoor Cooking with Pizza Stone, Built-in Thermometer, Pizza Peel - Image 2](https://m.media-amazon.com/images/I/81+Rc7hJk2L.jpg)
![Fremont Outdoor Pizza Oven Portable 13" Stainless Steel Backyard Grill Wood Pellet and Charcoal Fired Pizza Maker for Outdoor Cooking with Pizza Stone, Built-in Thermometer, Pizza Peel - Image 3](https://m.media-amazon.com/images/I/819SnJvUZ-L.jpg)
![Fremont Outdoor Pizza Oven Portable 13" Stainless Steel Backyard Grill Wood Pellet and Charcoal Fired Pizza Maker for Outdoor Cooking with Pizza Stone, Built-in Thermometer, Pizza Peel - Image 4](https://m.media-amazon.com/images/I/81OaCWiJtdL.jpg)
![Fremont Outdoor Pizza Oven Portable 13" Stainless Steel Backyard Grill Wood Pellet and Charcoal Fired Pizza Maker for Outdoor Cooking with Pizza Stone, Built-in Thermometer, Pizza Peel - Image 5](https://m.media-amazon.com/images/I/71aFS6O8tFL.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Makes a wonderful pizza with practice
*by G***S on August 10, 2022*

Very easy to assemble. Just need a screwdriver and wrench. Read reviews so I knew about the door, it does fall off easily, especially if there is an incline not in your favor. Took a few tries but by the 3rd pizza I could sling a European restaurant quality pie. Had to give it 4/5 for ease of use as it does take some practice, it’s not foolproof.Some techniques to getting a quality pie. Work with the wind, the fuel side of the oven should face the wind. Let the pizza stone preheat. I preheated my oven for 1 hour before cooking. The stone needs to be as hot as the rest of the oven. Do not cook a pizza with active flame above. Should only have some flame in the back when cooking is in progress. The fire needs actively managed. Add about 3/4 scoop of pellets with the supplied scoop about every 10 mins to keep the temperature constant. Be generous with flour on your crust and peel. When initially placing the pizza on the stone, I would use a very heat resistant oven mitt to pull the stone out halfway to make it easier to place the dough and not initially stick or ball up. Push the stone back into place after and cook normally. Use the peel to actively turn the pizza about every 45 secs to 1 min. After the first minute peel should be easy to scoop the pizza without any sticking and you can slide it around to turn it on the stone. Pizza will cook in about 4-5 minutes, keep an eye on it, it will burn in seconds if not careful.

### ⭐⭐⭐⭐⭐ Very happy with this oven. Glad I chose it!
*by R***S on May 11, 2021*

I was looking at the Ooni and a few others but I was attracted to the price of this one. A few bad reviews here scared me but knowing how good Amazon is about returns I figured it was worth my time to try a cheaper one first. I'm glad I did.I'll try to leave a few tips if you're thinking about buying this (or any other) wood pizza oven. It's really not hard to light, it's like lighting any other fire. If you can light a campfire than you can light this. I got this to specifically use hardwood chunks. Make sure they are very dry. And use a few twig sized bits or a bought fire starter. I like using the little chunks of wood I cut myself so it's free to burn.Make sure you have a good burning fire for at least 15 minutes so your stone is good and hot. You do have to turn the pizza every minute or less so it gets done all the way around perfectly. Make sure your crust isn't too wet. If you see the temp gauge going down you know it's time to add more wood. And VERY IMPORTANT, don't get your stone wet. You can just wipe it off with a dry towel after it cools off and that's it. A wet stone can crack.Overall I have nothing to complain about with this oven. A nice big opening, it comes with everything you need including the peel which some companies charge extra for. It has a thermometer built in so you know it's good and hot. A nice carrying handle. The fire box is very thick and heavy, should last a long time.If your pizza is "burnt and raw" at the same time, either your crust is too thick, too many wet toppings or your oven wasn't fully heated up yet. Also, make sure to leave a few minutes in between each pizza so your stone can get good and hot again.I haven't used pellets with it so maybe that's where the issues are coming from? I'll try it out and update this review.

### ⭐ No customer service.
*by A***R on July 10, 2023*

Nice pizza oven but it came with no assembly instructions nor did it have any operating instructions. I tried to contact them but there was no response. They also don't have a web site. I returned it and will buy a different brand.

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*Product available on Desertcart South Korea*
*Store origin: KR*
*Last updated: 2026-01-25*