Pars Automatic Persian Rice Cooker - Tahdig Rice Maker Perfect Rice Crust, 15 Cup

Love this Persian rice cooker, makes the perfect tahdig rice every time. Definitely recommend to buy.

A lot smaller than I expected. Enough for 2 servings only. It was expensive for what it is.

Terrible build quality, melted itself into several pieces while in use. Do not buy this! I e tried several permutations of the included recipes and all of them end up with burned rice. Avoid.

The item was 110V which was not clear when I purchased it and did not realise it was shipping from USA. It went straight back in the box. However, customer service was excellent and return was painless.I would love a 220V version of this.

Comparing with similar ones it is TOO expensive !

It’s too smaller than 4 cups!!It’s just cooking rice for 2 adults and one kids

No UK plug. Bought an adaptor, device worked for a few minutes then stopped working and died.

No UK or European approvals, and no UK type plug or adapter.

The product quality and performance were exactly as described in the online store. Although basmati rice was not available today, I used Japanese rice and followed the manufacturer's instructions: adding the required amount of water (and a little salt) and liquid oil, and it delivered a delicious roasted "pot bottom" at the bottom of the pot, which is called "tah-dig"in Persian and 御焦げ (おこげ/okoge) in Japanese. I definitely recommend it to those who like to have a delicious "pot bottom" together with a soft and delicious ご飯.

Great Persian rice cooker. Perfect size and perfect tahdig!!!

the best for my student daughter

I have been hedging back and forth on whether to buy this or not and what size I would want. I know how to make Persian rice with tadiq on the stove and this seemed like a lot of money for something I can do, I just don't have the time to do it as often as I like.I finally decided to buy one. I was going to get the 5 cup model, but it is from a third party seller to Amazon and I don't trust those. I think those are the times when people order brand new and get sent used. So, I got the 4 cup model.First use I followed the rice, water, oil and salt ratio in the instruction book using 2 c of Royal Basmati rice and avocado oil with regular table salt. I set the timer to approximately 55min and then kept it on warm for about 10-15min. I am very happy with how it turned out, but next time I won't let it sit in keep warm because some of the rice did seem a bit too soft. Highly recommend! UPDATE: After using this a few times I found that if I soak the rice for an hour first, then the grains get nice and big and fluffy. If I don't soak it, then the rice on the bottom (tadiq) doesn't seem to absorb enough water during the cooking cycle. Tried it today with adding fresh parsley, cilantro and garlic and dried dill and it turned out fantastic.

I wish I could give 0 stars, the package just came today and I opened the box and they sent me used instead of a new one, and it is not working