Satin Ice Fondant for Cake Decorating, White (10 Pound)

This is the only fondant I will buy. It taste delightful and it colors well. It is easy to use and I like the big size so I can't use what it need for any size project. Will continue buy it!

I love this fondant. It is easy to use and pliable. You can refrigerate it and the cakes look amazing. The taste is nice and it never fail to deliver the results. You can color it and it is easy and smooth.

I love Satin Ice Vanilla Fondant for my decorating needs. I can always rely on Satin Ice to deliver a quality, consistent product for my bakery. I will order again and again!

I just love this brand, very good texture and flavor,

LISTEN TO OTHER REVIEWS AND DO NOT BUY THIS. I'm pretty experienced with fondant and had to make a wedding cake. Im not a huge fan of a competitive brand because it dries quickly so I decided to try Satin Ice since it has a decent reputation. I decided to ignore other reviewers and assume they don't know how to work with fondant. My fault for not testing this fondant before finishing the wedding cake! Last minute at midnight with no stores open due to covid, I'm thankful my fiance found marshmallows at a local gas station to make my own fondant because this garbage is unusable. It becomes stickier and less elastic as you knead it, rendering it completely useless. The taste is average. Impossible to cover a cake with because it tears and has zero elasticity. I emailed Satin Ice with a kind message asking if they have any tips or tricks to help me use this fondant before I give up for good. I was still willing to give them a chance. No response! Too late to return through Amazon so it must go in the trash. Please consider another brand if you're reading this. Please listen to the negative reviews.

Over the years I have always made my own fondant. As it is a somewhat laborious process I decided to try a pre-made product for my friends wedding cake (220 people). This fondant was a dream to work with! Perfectly white, great aroma, and good flavor. I used Pam to smooth it and got a great crack-free surface. I am happy to say I will not be making my own fondant in the future! This will be my first choice.

Best fondant on the market in my opinion. I’ve tried renshaw, Wilton and Duff (omg no!) fondex and used to make my own mmf as well. After 13 years of using fondant, 10 years of using satin Ice, 6 of them professionally, I have a few opinions ;). Yes it does form elephant skin and tear if you are not careful. Take you’re time and kneed completely first. It is not nearly as hard as other fondants (duff and foundex required microwaving) but being softer it gets gummy easier. Careful with added colors it will change the consitency. The taste however is wonderful. Way way better than other brands. I have customers who refuse fondant because of precious encounters until they try satin ice. My kids eat it plain. Overall nice texture, great flavor. Harder to model because Of the softer consistency but better for Cake coverings.

Oh my gosh