Eat Just Plant Based Egg Patties, 8 OZ

These are great! It's amazing how they have made this vegan product taste so much like real eggs. The option to toast the patties and throw them onto a breakfast sandwich works well.

These have the texture of a stiff omelette, maybe one with several extra egg whites. The flavor is not quite eggs, but it is close. With cheese on top, they really taste like a cheese omelette. I will get them again.

I love Just Egg, hate their prices. This folded egg in particular, I love because when you heat (no cooking required) it to the right temperature; it's heaven on bread or bagel. It has the texture, consistency, taste (not eggy but familar to it), and even a scent similar to egg. It more than replaces the real thing. The trick is to make thses 4 into *8. They come in a big enough size that you just break in half and it'll still be suitable for your meal. I would give it a 4.5 (on sale) lol *JUST EGG- Please do not use this as a excuse to make them smaller

I was really enjoying these Vegan folded eggs not realizing they contain garlic and onion which I can’t eat because garlic snd onion are high FODMAP. Bummer. Easy to make. I would continue to buy if they change the ingredients and eliminate the onion and garlic.

I love these. Wish the price was a little lower. It’s great to have something that tastes better than eggs, is not eggs, so you don’t get grossed and nauseous if you stop to think what it is - the way you do with eggs. It is neat and clean and easy to heat in a pan. It’s made of mung beans! Just Egg Folded is better than Just Egg liquid in my book, because it’s not so messy. The liquid version mostly gets stuck to the pan, and you want to stay away from no-stick pans too, because they always need to have some kind of artificial coating in order to prevent sticking, then you heat and consume the “no-stick” unknown ingredient. I don’t care if they say it’s a safer no-stick substance. It isn’t. So I use oil to coat the pan, and the liquid version of Just Egg still ends up sticking. The folded version doesn’t do that so much, so I prefer it. You can easily lift it off with a spatula. But with the liquid one, like half the content just sticks to the pan. Plus the liquid one is in a plastic bottle, and the folded one is in a cardboard container. More eco-friendly. So Just Egg Folded is better than eggs, and better than Just Egg liquid.

I get horrible stomach pain for hours after eating eggs, I’m not sure why. It stinks because sometimes I just really want eggs. But they aren’t worth the pain. I enjoy a good tofu scramble but, let’s be honest, tofu, no matter how it’s prepared, doesn’t come close to tasting like eggs. These Just Egg plant-based “eggs” are the closest thing I’ve ever eaten that are both vegan AND taste like eggs. The consistency is so close. I really enjoy them with sausage, potatoes, and cheese. Or on an “egg” sandwich. Yum! I definitely recommend you try them whether you are looking for a vegan option or if you are allergic to or can’t eat eggs like me. I don’t even miss eggs anymore.

Love these especially when I’m in a rush or just plain too exhausted to make a full meal. But recently I’ve noticed a funny flavor change… ? Or maybe it’s my taste buds

I've only been plant based for about 2 months now, so I still remember exactly what eggs taste like. And these are somehow actually BETTER than eggs. The texture is light and fluffy with a satisfying chew. They taste like a real egg but without that sulfur taste that eggs have. That always kind of grossed me out how chicken eggs taste kind of 'stinky' but the JUST EGG doesn't have that flavor at all. I've tried the JUST scramble that comes in a bottle, and I liked it, but I have to say that these frozen ones are a lot better. And these are so convenient. You can cook them in the toaster in 6 minutes which is just two toasting cycles. You don't even need to dirty a pan. I like to put these on toast with some vegan cheddar cheese in the morning. I even eat them plain sometimes and they're still so good. Like shockingly good. I'm so happy I exist at a time where I have access to so many great plant based animal product alternatives. Thank you to Just for making these eggs. I'm not going to miss eating chicken eggs ever again.