Arthur Bryant's Meat & Rib Rub

It brings the flavor of the meat out and gives it a great Kansas City taste that’s just fantastic

A very good dry rub for ribs.

I'm from KC, but circumstances have forced me to live elsewhere. This is the only way to get my fix.

I mainly use it when grilling chicken and its a great seasoning.

My son's friend had gone to a school to learn how to judge bar be que competition. He brought this spice home and we used it all up and bought three more bottles for each household to enjoy. Nice flavor and it isn't too spicy. My son blends this with a few additional spices to make it their own. I love it just as is.

Arthur Bryant's is a classic and I have used it for years.Although it states that it is for Meat & Ribs (as far as I know, ribs are meat, but ...) it can be used for many things. I also have the Arthur Bryants Chicken & Fish rub but, like this, it works on so many different foods. Both are great, don't limit yourself to what it says on the label.

I love their sauce and the rub is a great powdered version of it.

Replicates the taste of Arthur Bryant Ribs. Goes great on Chicken as well!