Classic Cuisine Microwave Egg Maker, Healthy Breakfast Cooking Utensil | Kitchen Essentials, Easy to Make, Holds Up to Two Eggs and Cooks in 45 Seconds

This thing is great ! Perfect for the morning out the door breakfast . 1 egg 42 seconds later it’s cooked . Put a slice of cheese on top Close the container let it sit and it will melt Put it on an English muffin Yumm

Easy to clean. Works well for a person on a diet for cooking a one-egg omlet.

Works OK but top did blow off when I put in two eggs. I guess too much pressure built up. Eggs cooked just fine though.

Love this purchase. Two perfect eggs in 75 seconds with zero oil. Thanks for making breakfast effortless.

This works great! Worth every penny. 45 seconds (no instructions with it so I followed what other reviewers suggested) and the egg comes out perfect. No nonstick spray necessary. Egg pops right out and clean up is a breeze. Highly recommend especially for egg sandwiches.

Simple to use. Ready in one minute !

no plastic rating on product to ensure safe to use with heat in description online does say #5 but product not marked other than that works as stated

We all know why we’re here, we want to microwave ourselves a sad little breakfast, this thing does that. Rather well in fact. I’m a two-egg man (not that I’m bragging) and this handles my requirements perfectly (three eggers can be accommodated but not happily). However this lil gems true value lies in its ability to harness shock and delight. I have found that “Brad’ the egg making utensil will randomly ‘explode’ your eggs for you. I haven’t exactly figured out the calculus on this. If I fail to pierce the egg yolks then there is a wonderful chance it will happen. If I pierce the yolks and Brad is in a mood, BLAM! Some explosions are small, just forceful enough to pop the lid up but not disperse any egg. But definitely loud enough to wake your spouse, significant other or ‘overnight friend’ (we in the microwave egg community needn’t judge each other). But if the stars align, Brad (yes I named my egg maker) will emit a gloriously loud and powerful explosion that DOES disburse egg throughout the interior of your radar range. However Brad is a thoughtful thing, as the egg shrapnel will be fully cooked and easily removed. Right now you’re thinking “but I don’t want my eggs to be exploded” LIAR! If you visited IHOP and the wait staff asked if you wanted your eggs to be “scrambled, over easy or exploded” you know darn well you wouldn’t sleep that night if you didn’t ask for yours to be exploded. But wait Mr Reviewer why didn’t you just spray some oil on Brad and that would eliminate the possibility of explosion. Dear Reader, I have experimented with different oils, bargain eggs/cage free eggs, cheese/no cheese, scrambled/no scramble… all to no avail. Brad is in charge here, surrender to Brad’s whims and desires. You will be rewarded. On the plentiful ‘no explosion mornings’ cleanup is fast and easy, yet sad. On the 'explosion mornings’ your bond with Brad is strengthened and cleanup is an act of love. Looking at my spreadsheet it appears that the vast majority of explosions occur when the eggs are hot but haven’t fully congealed yet, in the range of 45-55 seconds after microwaves have been initiated. You have been warned. Practical advice: I find that two large eggs cook with a lil ‘runniness’ in the center (if you like to sop up with toast) right at 1 minute. Your eggs will firm up quickly in the next 10 seconds or so. I’m unsure of the wattage of my microwave, however it’s off-white in color and located above the off-white stove.