






🌟 Unlock authentic Asian magic in every jar!
Lee Kum Kee Chu Hou Chinese Five-Spice Sauce is a vegan, preservative-free culinary staple featuring a unique blend of soybean paste, sesame, and fermented soybean curd. Packaged in convenient 195g jars sold in a set of six, it’s perfect for home cooks and caterers seeking authentic Hong Kong-style braising flavors with clean, mindful ingredients.





| Package Dimensions | 18.6 x 12.1 x 11.4 cm; 1.14 kg |
| Allergen Information | Contains: Wheat, Soy |
| Units | 1170.0 gram(s) |
| Storage Instructions | Store in a cool, dry place. |
| Serving Recommendation | 100 g |
| Manufacturer contact | Lee Kum Kee (Europe) Ltd, 3 Harbour Exchange Square, London, E14 9GE, UK |
| Brand | Lee Kum Kee |
| Speciality | Preservative Free, Vegetarian, Vegan |
| Package Information | Jar |
| Manufacturer | Petty Wood |
| Serving Size | 1, 100 g |
| Energy (kJ) | 811.00 kJ |
| Energy (kcal) | 193.83 kcal |
| Fat | 7.9 g |
| - Saturates | 1.3 g |
| Carbohydrate | 21.0 g |
| - Sugars | 17.0 g |
| Protein | 6.9 g |
Trustpilot
4 days ago
2 months ago