Kosher Salt, Coarse (16 oz), 12-Pack, Ideal for Cooking & Baking
Product ID: 47233732
🌟Trusted since 1848, chef-approved quality
📦12-pack bulk supply, never run out
🧂Coarse flakes for perfect seasoning control
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🧂 Elevate your dishes with the salt that chefs swear by!
Morton Coarse Kosher Salt is a chef-favorite seasoning staple since 1848, featuring coarse flakes that provide precise control and superior flavor adhesion. This 12-pack bulk set ensures you never run out, making it ideal for cooking, baking, and finishing dishes. Kosher certified and versatile, it’s the essential salt for professional-quality meals at home.
| ASIN | B004GCB4J4 |
| Best Sellers Rank | #135,763 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #62 in Table Salts |
| Brand | Morton |
| Brand Name | Morton |
| Container Type | Box |
| Cuisine | Versatile |
| Culinary Salt Type | Kosher Salt |
| Customer Reviews | 4.6 out of 5 stars 100 Reviews |
| Diet Type | Kosher |
| Flavor | Kosher Salt |
| Global Trade Identification Number | 10024600017074 |
| Item Form | Flake |
| Item Package Weight | 6.33 kg |
| Item Weight | 16 ounces |
| Manufacturer | Morton Salt |
| Model Number | F117070010B |
| Number of Items | 12 |
| Number of Pieces | 12 |
| Package Size Name | 16 Ounce (Pack of 12) |
| Part Number | F117070010B |
| Protein | 0 g |
| Set Name | Morton Kosher Salt, Coarse (16 oz), 12-Pack |
| Size | 16 Ounce (Pack of 12) |
| Specialty | Kosher |
| Unit Count | 192 Ounce |
| Vitamins And Minerals | 480 milligrams, 480, 480 milligrams |
D**N
Morton Kosher Salt
Good quality salt at a fair price.
D**.
Love the packageing!
While I love the iconic blue box, the new BPA free shaker package is genius! I use Morton's kosher salt not only for cooking, but for many other uses: throat gargle, mouthwash, and even to brush my teeth! Have you tried it for a children's " sandbox" ? it's so much better than sand because if it accidentally gets in your eyes it will melt- unlike sand! so many uses !
J**M
Kosher is Good
I no longer use regular table salt. I buy kosher. I buy either Morton or Diamond Crystal. I do not worry about not having enough iodine intake since we use very little salt, anyway. We eat iodine-rich foods. I also do not worry about the difference between regular versus kosher in recipes. I use kosher, and if it is not salty enough, I season to taste.
M**.
The preferred salt for kitchen and table
Except for baking, Morton Coarse Kosher Salt is what I use in the kitchen and at the table. I prefer pure, plain salt to the somewhat muddled flavor of sea salt. Table salt is much finer so it is harder to pinch and distribute evenly on a finished dish. This coarse, flaked salt is also necessary for topping pretzels and margaritas and making pickles. It is also especially nice topping whole grain loaves and on meat, poultry or baked potatoes. If you have a French recipe calling for "gros sel" something of this nature is what is intended. A nice gift that is easy to make using this salt is pickled lemons, which are very useful in Mediterranean dishes. Note that this salt is less dense than regular table salt. The label indicates to add 1 tablespoon per quarter cup if the recipe calls for table salt.
K**R
Not what is stated - beware
The description clearly states it’s a pack of 12 - 16 oz containers. I expected 12 16 oz containers. Nope. I got 1 16 oz container.
M**S
Salt container does not close properly
We like to use kosher salt as a finisher on oven potatoes or salty baked goods -- kosher salt stays whole and doesn't dissolve into the food, so it looks great. Tastes great, too. I have used Diamond Crystal brand for many years -- I did not appreciate it until I could not get it in the store anymore. I substituted with Morton brand and I am not as pleased. Even completely closed, Morton's top closure system lets some salt spill out -- and moisture seep in! I recommend Diamond Crystal brand Diamond Crystal Kosher Salt-13 oz .
T**T
Cyanide? No thanks!
Google "Yellow Prussiate of Soda"...
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