Pizza set: stone + board with handle

These worked well for the first 5 or 6 attempts. The wooden palet was good, though the semolina (I was using as a dry lubricant for the dough base) started to embed in, despite hand washing it up. The stone base gave a lovely earthy crustiness to the pizza base.Then, the stone cracked in the oven. So it pretty much fails in its raison d'etre. Poor.