Souper Cubes 2 Cup Silicone Freezer Tray With Lid - Easy Meal Prep Container and Kitchen Storage Solution - Silicone Mold for Soup and Food Storage - Cranberry - 2-Pack

Got these delivered to the UAE and was skeptical that I might receive a knock off but it's the original stuff. Really Happy.

Great and practical. A good size for sauces

Perfect for soups and broths i freshly make and easy to use

Freezer and dishwasher safe, good for storage

excellent product

النوعيه وتقسيم الاحجام ممتازه وحجمها مناسب داخل الفريزر

Amazing size it saves space my freezer

i love this.

Totalement conforme a mes attentes, permet de congeler de la soupe en portion, mais pas que.

Molto pratico, l’alimentazione congelato può essere tirato fuori senza difficoltà.

Great soup holders! Bought these as space savers for the freezer and they work really well. Holds 1 massive bowl of soup in each compartment, or two decent sized bowls. Really easy to remove the soup when frozen, just push the cubes out. Also easy to clean, just stick them in the dishwasher, so easy! I’ve used them quite a few times now and no signs of wear and tear, a great purchase.

I grew up in a large family, and I truly only know how to cook for 4+ people at a time. That's great until your nest is empty and you are suddenly cooking for one, and HATE wasting food. I mean, my neighbors appreciate me sharing meals with them, but there is a whole new world out there because of these cubes! The Souper Cubes are the best method of frozen food storage I have ever used! The silicone is of excellent quality and there is an internal metal frame that prevents these trays from collapsing when filled, They can even be stacked upon each other when placing in the freezer. They completely hold their shape no matter what you put in them and when you stack them! Absolutely no sagging, drooping, or spilling trays - which believe me, I have experienced with other brands. I have purchased the 2-cup and 1 cup trays and I love them! So far I have used them for soups, my homemade bone broth, casserole servings, sauces, baby corn breads, spaghetti sauce, and even mini meatloaves. Once frozen, I pop them out and store them in 1 Gallon Freezer storage bags that I label so I can reuse the trays. TIPS: 1. Don't overfill past the line or they won't all fit neatly into the 1-Gallon Freezer Bags. 2. I fill them directly on a cookie sheet and then put the whole cookie sheet in the deep freeze. This is the easiest mathod I have found - once they are frozem, I pre-label ziplock gallon bags and put the cubes in them to thaw and use as needed. 3. I have a couple of friends who struggled to get their food out - I just set it out for a few minutes and then push up from the bottom of the tray and presto! 4. Don't pick up from the bottom unless frozen, as the silicone is pliable and you WILL have a mess. This is the chief reason I use the cookie sheet method. This has really leveled up my meal prep and empty nest cooking game. I tried a cheaper model but the lids were a DISASTER. Flimsy is not your friend.