C.J. Dannemiller RAW Peanuts in the Shell, Jumbo Size, 10 LB Bulk Bag, Perfect for Boiling and Roasting

I just received my C.J. Dannemiller RAW Peanuts in the Shell, Jumbo Size and I'm extremely impressed. These peanuts are huge and super meaty — way bigger than the average ones I've tried from other places. There's no hint of dirt or off-flavors at all; just clean, fresh peanut taste.They're perfectly clean and the perfect size for boiled peanuts. I threw a batch in the slow cooker with a bit of Zatarain's seasoning and let them go for 13 hours — and you are golden! So easy and they turn out fantastic.No extra washing needed, just pure quality. Extremely pleased! Buying raw peanuts from C.J. Dannemiller from now on.

Great peanuts. I use em’ for boiled peanuts and feeding the wildlife. Shipping was fast, price is fair.

Delicious

I love these peanuts. They are large and very good quality. I love Cajun boiled peanuts made in my InstantPot.Here is my recipe (might be a tad on the spicy side for some):8 Cups of water1 pound of raw peanuts - rinsed in a colander. Pick out any that don't look good. I still use the ones that have cracks.2/3 cup of regular iodized salt4 tablespoons of Tony Chachere's Cajun Seasoning. It's in a green container by the spices in the grocery store.3 tablespoons of liquid crab/shrimp boil. I get this by the Cajun seasoning in the grocery but I live near the Atlantic coast where we do a lot of crab and shrimp boils. You may have to get it online. I suppose you could use Old Bay but I like the liquid stuff. I have also tried adding a bit of fish sauce but it seems to get a bit funky.Put water, Cajun Seasoning, salt, and liquid crab boil in the InstantPot and set to manual for 240 minutes. Do not put the lid on. Stir occasionally for about 10 minutes to dissolve the ingredients.Add the rinsed peanuts. Put the lid on and close the steam vent.Wait until the 4 hours is up and let it sit to naturally vent. It will go into warm mode. Let it sit for another couple of hours and vent any remaining steam.Strain the liquid from the peanuts in a colander. Eat them right then or you can let them cool in a covered bowl and refrigerate. I like to do this and put a cup or two of peanuts in a bowl and microwave them on high for 1.5 minutes for a single serving. 1 pound will last a few days for me. You can also portion them into sandwich zip bags and take them to work to heat up in a bowl.Adjust the recipe to your taste and double or triple the amount if you want. I wouldn't try to do more than 2-3 pounds in an InstantPot at one time. IF you soak them too long they may get too salty and mushy. Personal preference but that is how I like to cook them. Good luck!

As advertised

Prob 10th box I’ve bought I never thought peanuts would be my favorite nut I eat as a snack every morning and night with chicken and eggs as part of my diet I went from 250 to 199 and this is my first review on them love them and the jumbos have so much more flavor than normal

Got a 10 pound bag/box. Label as good for boiling but are not. Most of the bag had mold spots on them. I have gotten both the Jumbo and the regular size peanuts and they are all the same inconsistent sizes. Other than mold spots, lots of bad ones and lots one that were broken.

Delivered fast in a sealed box it was 10 pounds of peanuts you boil great company to buy from