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🥛 Cultivate your own creamy probiotic powerhouse—because your gut deserves the best!
Coolinario L Reuteri Kefir Starter Powder is a 5-pack of 1.5g sachets containing live probiotic cultures including Lactobacillus reuteri. It enables easy home fermentation of creamy, tangy kefir in 24 hours using cow's milk. This gluten-free, non-GMO starter culture is free from preservatives and artificial colors, delivering consistent, high-quality kefir perfect for gut health and versatile culinary uses.
| ASIN | B0DYWSRZXT |
| Age Range Description | All Ages |
| Best Sellers Rank | 24,334 in Grocery ( See Top 100 in Grocery ) 7 in Kefir Yoghurt |
| Brand | Coolinario |
| Brand Name | Coolinario |
| Caffeine Content Description | Caffeine Free |
| Container Type | Bag |
| Country of Origin | Canada |
| Customer Reviews | 4.0 out of 5 stars 317 Reviews |
| Dairy Based Drink Variety | Kefir |
| Diet Type | Gluten Free, Vegetarian |
| Each Unit Count | 5.0 |
| Flavour | tangy |
| Item Form | Powder |
| Item Package Weight | 0.02 Kilograms |
| Item Volume | 19.05 Cubic Centimetres |
| Item form | Powder |
| Manufacturer | Coolinario |
| Number of Items | 5 |
| Number of items | 5 |
| Package Size Name | Pack of 5 |
| Package information | Bag |
| Pasteurisation Type | Unpasteurised |
| Product Shelf Life | 12 Months |
| Special Ingredients | Lactobacillus reuteri, Lactobacillus bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus, Lactococcus lactis, Leuconostoc mesenteroides, Lactobacillus kumiss, Saccharomyces cerevisiae |
| Sweetness Description | Not Sweet |
| UPC | 628774082260 |
| Unit Count | 7.5 gram |
| Unit count | 7.5 gram |
K**E
Easy to use
Easy to use, makes a mild kefir. Can't vouch for the live cultures, but it certainly makes a nice tasting result.
J**J
Its good
Good
M**L
Ude it to make more for another starter.
Great stuff, but a bit expensive to keep making loads of batches. I'll have to start using a portion of a batch to make my own from now on, but it's tricky
S**P
Kefir for Gut Health and Overall Health
Nice testing kefir. However, not sure about the L Reuteri content. I was under the impression that L Reuteri needs 96F-106F to grow. It will be nice to get a. better understanding of this.
P**.
Excellent kefir yoghurt
Amazing product. Makes really good kefir yoghurt. Easy to use and successful.
S**I
A lottery as to whether you will grow any reuteri
Not just reuteri as others have said, this makes it difficult to use as different bacteria strains need different temperatures therefore results not optimal.
M**.
Yummy et rapide
Ça fait un Yop nature et la texture est incroyable. Faites bien chauffer le lait, ça change tout (oui j'ai testé) en mélangeant. Ça prend quelques minutes seulement
N**H
Great Results! Easy Process
I am an experienced kefir culturer and I love the results of this starter! It is not kefir grains and will not produce them. However, you can add 1/4 cup of the cultured kefir to a quart of warm milk without adding additional starter and get another quart of kefir and on and on. I used 2% organic cow’s milk and the results were just as thick as whole milk. instructions are enclosed, and I follow them the first time. The second time I replaced the cover with a coffee filter and an elastic and it seemed to culture faster. I love that I can take a break from culturing when I have too much kefir without losing my grains. ( my review is not incentivized, I was just impressed) Well done Coolinari!
A**R
Great product! Recommend!
Packaged in individual tubes, this was very easy to add to smoothies, pre-measured. Also easy to keep fresh whereas each portion is individually packaged.
P**T
Very stable & easy to make
An excellent stable kefir starter! The instructions seem to be for raw unpasteurized milk. I use pasteurized, non homogenised full cream milk so disregard the first high heat pasteurization step. The result is perfect every time. I use about half a cup of the resulting kefir to make another batch, so one starter satchet makes about 1.6 Lt.
D**A
Soddisfatta
È la terza bustina che uso e mi ritengo soddisfatta del sapore. Unica pecca ha una durata più o meno di 5 giorni dopo comincia a diventare acidulo
Trustpilot
2 weeks ago
3 weeks ago