Original 255g

HP steak and chop sauce is a classic. It is a sweet and umami flavor, sort of chutney-like. Personally, I use it as a dipping sauce with lean cuts of beef, because the flavor is in the fat, and your typical USDA Choice loin cut needs a flavor boost.

Exactly the wonderful flavor I remembered from long ago.

Long time favorite when ratcheting up grilled red meat. Goes particularly well with lamb steaks.

Good memories of my childhood in England of my dad cooking bacon (real bacon.not the strip of fat called bacon in america) egg, sausages, black pudding and fried bread slathered in HP brown sauce. No cholesterol worries. Who knew what cholesterol was in the fifties.

Asked Rufus if this is in the glass bottle. YES says Rufus. But no it's in the plastic bottle. Kind of pissed off.

Not in glass bottle as pictured. I already know I like HP sauce, it's a different flavor but once I found what I like it on it's now a staple. Try a little on your BLT, so good. And for those who know what white pudding is...mic drop (although, if you eat white pudding you probably showed up with a bottle HP). The plastic squeeze bottle was a let down though, I go out of my way to get things in glass when possible and that is what I was expecting.

Nice Meat sauce different from most available in grocery store. Nice taste. Works great with hamburgers and meatloaf!!

A friend from England suggested that I try this sauce that is very popular in England and is probably in every home there. It's been around forever. So I decided to order a bottle to see for myself. I have mixed reviews as an American that likes to try different sauces. The main ingredient is malt vinegar. That might tell you something right there. It is certainly an acquired taste. It is a little bit like our A1 sauce. It is very strong. I have found that it tastes better alone directly on some kind of meat. When I put it on a cheeseburger with cheese and bread, it did not work for me because of the strong malt vinegar taste. And yet, when I put it directly on a plain burger on a plate or a steak, it tasted great. So for me I would say that it does not work on bread, but that is just my taste. It is a thicker sauce. It certainly is quality but the question is: does it work with our American taste-buds? Like I said, directly on the meat or as a dipping sauce. I would say try and see if it works for you. And not everybody in England likes it. Some in England prefer ketchup. But I do think it is worth trying.

Good price and I didn't have to run around a store looking for it!

Perfect packaging and perfect taste

Ottima salsa dal gusto molto britannico, accompagna egregiamente le uova per la colazione del mattino. Quasi impossibile da trovare in Italia, quindi grazie Amazon. L’unica pecca, il prezzo oltraggioso dato che nel Regno Unito costa 99p

Perfect in every way. Usual gorgeous taste and the best bit it oozes out of a glass bottle! A it expensive but it's quite rare now so will accept the price charged. Arrived on time too

Produit très bien emballé, livraison rapide et super produit ...je recommande !