HATAMOTO Japanese Knife - Kitchen Knife - Chef Knife - Sharp Knife for cooking - Professional Knife for Pampered Chef - Color Knife Handle - Gyuto - Japanese Knifes for Cooks - Stainless Steel

Description

🔪 Slice like a samurai, cook like a pro!

The HATAMOTO Japanese Chef Knife is a precision-crafted kitchen essential made from premium 1K6 steel by DAIDO STEEL, hardened at -70°C for exceptional sharpness and durability. Featuring a color-coded ergonomic handle system to prevent cross-contamination, this lightweight 120g knife blends traditional Japanese sword-making expertise with modern kitchen hygiene standards. Backed by a lifetime warranty, it’s the ultimate tool for both professional chefs and passionate home cooks.