Lodge Pan Scrapers - Cast Iron Cookware Cleaning Tool for Quick & Easy Cleanup - Durable Polycarbonate Scrapers for Skillets & Griddles- 2 Pack - Red/Black

Use regularly, work great! Definitely our go to for cleaning all cast iron or any pans! Sturdy and useful!

I bought these Lodge Pan Scrapers when I bought a Lodge 13.5" skillet, but returned them after I returned the Lodge skillet, which I regretted and ended up repurchasing. It's a great skillet. I had the chance to actually use the Lodge Pan Scrapers and they are sensational. Not only were they good for scraping the food off the Lodge skillet, but because they are made of some kind of strong plastic-like material (and hence do not scratch like a metal scraper or Brillo pad), I used them to scrape off adhered on food on my Fat Diddio food rings 9 (which are 18 gauge stainless steel) and the ultra-sticked-on price label that was attached to my stainless steel Thuong Long Vietnamese 8oz. coffee pots that are used to make Vietnamese style coffee which is made using condensed milk. These Lodge Pan Scrapers removed both of these last mentioned adhesives against stainless steel without scratching the stainless steel. So I cannot recommend this more highly. Thy are terrific. Suggestion: Make the same scraper but with a long handle so that one's fingers are farther from hot water when using the scraper to remove impacted food, price labels, etc., from the surface of kitchen appliances such as skillets, food rings, etc.

500% recommended. Unbelievably versatile. Not only for skillet but I use everything for general cleaning, where I’d use my nails to scratch off. Obviously Lodge Pan Scrapers are much wider so it is super efficient and doesn’t hurt your nail! If you are living in the area where water is hard and you constantly get calcium deposit, just use this for EVERYTHING, including cooking tools, kitchen sink, focet, shower, anything you name it. It works like wonder. You could use vinegar to loosen it and clean as well but after I stated using this, I found it is much easier to just scrape off by force than spending time to wait for venegar to work and clean later.

Well made gets the job done

these are very hard but thin as a razor. The hard plastic keeps the edge sharp and they have different curve depths or sizes to no matter what kind of inside edge your pot bottom is the scraper will get a clean shot at it. This is also a top notch scraper for stubborn labels and unlike a razor won't damage the surface of your stuff. You don't realize how much you need one of these until you get one lol. Fits well in my hand and is easy to control in tight spots. Strong and don't bend.

works great to help me clean and reseason my cast iron

I’ve spent so much time scrubbing and scrubbing, or just letting things soak until it looses up, but these really take washing dishes to the next level. I can scrape stuck on foods with ease. They’re my new must-have in the kitchen!

Works as described. Easier on the seasoning than steel wool for removing light carbon buildup. Recommenced

Wer Gusseisenpfannen hat braucht die Dinger. Man kriegt super einfach alles mögliche Eingekochte weg und hat die Pfannen im Nu Sauber. Viel einfacher damit eine Gusseisenpfanne zu reinigen als Stahl, bei denen man ja kratzen muss wie blöd, oder Teflon, bei denen der Belag schon beim ansehen runtergeht. Diese Dinger zusammen mit einer Pfanne (hab ich auch von Lodge) machen glüclich. (Mich zumindest)

كاشطة آمنة من غير ماتخدش اي سطح سواء بقدر حديد زهر او غيره .. 👍

El plástico es duro y de un buen grosor. Va muy bien para soltar restos de comida pegados de cualquier recipiente. Las esquinas con diferentes curvaturas hacen que se adapte bastante bien. El plástico a primera vista parece muy duro, pero claro, si se usa con frecuencia para rascar sartenes de hierro fundido no sé lo que podrá llegar a durar. Es lo que falta ver. La primera impresión es que son un poco caros pero si duran bastante estará justificado.

They may appear to be small, but these robust little pan scrapers work much better than first impressions suggest ! They fit nicely in small hands, work on plain stainless steel and "nonstick" surfaces (do soak pan first for nonstick pans, though). They have various edges so straight, curved edges all get cleaned and I've even got into nooks and crannies on the back of baking trays that I had given up on. For those who are eco-friendly, the scrapers reduce the need for lots of chemicals or even eco-friendly dish soap to shift the burnt-on bits - and I've cleaned fatty frying pans, hard patches of burnt lentil soup and the cheesy grime from double-use Focaccia trays as part of Church batch bakes, so they've gone through their paces. Keep them handy and maintaining clean cookery stuff is within your reach!

Gratte parfaitement le fond et les rebords de mes poêles Lodge, ce qui facilite l'entretien et me fais gagner du temps